Nutrition report ready

Chicken and Parmesan fettuccine

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Waitrose product.

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Chicken and Parmesan fettuccine

by Waitrose 400 g in Meals with chicken Barcode 5000169441985
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Green-Score
e
Environmental impact estimate

Chicken and Parmesan fettuccine by Waitrose provides 114 kcal per 100 g, with 1.6 g of sugars and 7.3 g of protein. That is 37% less sugar than the average product in this category. It is listed in the Meals with chicken category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
3.8 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
1.6 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (400 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 114 kcal 454 kcal 145 −22%
Total fat 3.8 g 15 g 19% 5.9 −37%
Saturated fat 2.1 g 8.3 g 42% 1.8 +17%
Carbohydrates 12.4 g 49.6 g 18% 13.4 −7%
Total sugars 1.6 g 6.4 g 2.5 −37%
Dietary fiber 0.6 g 2.5 g 9% 1.5 −59%
Protein 7.3 g 29 g 58% 9.1 −20%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2047 Meals with chicken products on Foodmetria.

Compared with other meals with chicken

Calories lower 28%
Sugars lower 41%
Saturated fat higher 30%
Protein top 57%
Fiber top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
400 g
Serving size
1 portion (400 g)
Sold in
United Kingdom
Barcode
5000169441985

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chicken and Parmesan fettuccine?

Chicken and Parmesan fettuccine contains 114 kcal per 100 g and about 454 kcal per serving (1 portion (400 g)).

How much sugar is in Chicken and Parmesan fettuccine?

Chicken and Parmesan fettuccine has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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