Cheddar & Sour Cream Baked Crisps

by Herr's Barcode 0072600083585
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Ultra-processed food

Cheddar & Sour Cream Baked Crisps by Herr's provides 393 kcal per 100 g, with 7.1 g of sugars and 7.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Fat
8.9 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
7.1 g · Moderate
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28 g

Nutrient Per 100 g Per serving% DV*
Calories 393 kcal 110 kcal
Total fat 8.9 g 2.5 g 3%
Saturated fat 1.8 g 0.5 g 3%
Carbohydrates 75 g 21 g 8%
Total sugars 7.1 g 2 g
Added sugarsUSDA 3.6 g 1 g 2%
Dietary fiber 3.6 g 1 g 4%
Protein 7.1 g 2 g 4%
Salt 2.3 g 0.6 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size and added sugars from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.

Ingredients

DRIED POTATOES, CORN STARCH, SEASONING (WHEY, MALTODEXTRIN, CANOLA OIL, MONOSODIUM GLUTAMATE, SALT, CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], ONION POWDER, NATURAL AND ARTIFICIAL FLAVORS, SOUR CREAM [CULTURED CREAM, NONFAT DRY MILK], NONFAT DRY MILK, WHEY PROTEIN CONCENTRATE, DISODIUM PHOSPHATE, CITRIC ACID, GARLIC POWDER, COLOR [YELLOW 5, YELLOW 6, ANNATTO EXTRACT], LACTIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE), CORN OIL, SUNFLOWER OIL, SUGAR, SALT, SUNFLOWER LECITHIN, DEXTROSE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE.

Palm oil freeNot vegan
Allergens
Milk

Additives 14

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
28 g
Sold in
United States
Barcode
0072600083585

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheddar & Sour Cream Baked Crisps?

Cheddar & Sour Cream Baked Crisps contains 393 kcal per 100 g and about 110 kcal per serving (28 g).

How much sugar is in Cheddar & Sour Cream Baked Crisps?

Cheddar & Sour Cream Baked Crisps has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cheddar & Sour Cream Baked Crisps healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheddar & Sour Cream Baked Crisps vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheddar & Sour Cream Baked Crisps contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 9, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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