Cauliflower Sour Cream & Onion Veggie Potato Chips

by from the ground up in Crisps Barcode 0810571031224
Bad nutritional quality
Ultra-processed food

Cauliflower Sour Cream & Onion Veggie Potato Chips by from the ground up provides 464 kcal per 100 g, with 3.6 g of sugars and 7.1 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crisps category.

Nutrient levels per 100 g

Fat
21.4 g · High
Saturated fat
3.6 g · Moderate
Sugars
3.6 g · Low
Salt
2.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: about 16 chips (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 464 kcal 130 kcal 479
Total fat 21.4 g 6 g 8% 24.4 −12%
Saturated fat 3.6 g 1 g 5% 3.8 −6%
Carbohydrates 67.9 g 19 g 7% 54.3 +25%
Total sugars 3.6 g 1 g 5.2 −31%
Added sugars 1.8 g 0.5 g 1% 1.4 +24%
Dietary fiber 7.1 g 2 g 7% 5.1 +39%
Protein 7.1 g 2 g 4% 8.4 −15%
Salt 2.9 g 0.8 g 1.7 +68%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3460 Crisps products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.

Compared with other crisps

Calories lower 28%
Sugars higher 38%
Salt higher 8%
Saturated fat higher 25%
Protein top 37%
Fiber top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Plant-based flour blend (potato, cauliflower, rice, carrot, beet, spinach, broccoli tomato, shiitake mushroom), vegetable oil (sunflower, safflower, canola and/or olive oil), potato starch, tapioca maltodextrin, sea salt cane sugar, cassava starch, garlic, onion, tomato, green onion, lactic acid, citric acid, yeast extract, dill, parsley, black pepper, natural flavors.

Palm oil freeVeganVegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
about 16 chips (28 g)
Labels & certifications
VegetarianNo glutenNo GMOsVeganCertified gluten-freeNon GMO projectVegan Action
Sold in
United States, world
Barcode
0810571031224

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cauliflower Sour Cream & Onion Veggie Potato Chips?

Cauliflower Sour Cream & Onion Veggie Potato Chips contains 464 kcal per 100 g and about 130 kcal per serving (about 16 chips (28 g)).

How much sugar is in Cauliflower Sour Cream & Onion Veggie Potato Chips?

Cauliflower Sour Cream & Onion Veggie Potato Chips has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cauliflower Sour Cream & Onion Veggie Potato Chips healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cauliflower Sour Cream & Onion Veggie Potato Chips vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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