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Carr's premium plain flour
Carr's premium plain flour by Carr's provides 343 kcal per 100 g, with 1.5 g of sugars and 9.9 g of protein. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Wheat flours category and comes in a 1kg pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 343 kcal | 342 |
| Total fat | 0.7 g | 1.6 −55% |
| Saturated fat | 0.2 g | 0.3 −35% |
| Carbohydrates | 72.8 g | 69.4 +5% |
| Total sugars | 1.5 g | 1.6 −9% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 2.6 g | 4.7 −45% |
| Protein | 9.9 g | 11 −10% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1022 Wheat flours products on Foodmetria.
Compared with other wheat flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. Flour is a raw ingredient and must be cooked or baked before eating. May contain soya. Suitable for vegetarians.
- Allergens
- Gluten
- May contain traces
- Soybeans
Product details
- Quantity
- 1kg
- Labels & certifications
- Vegetarian
- Sold in
- United Kingdom
- Barcode
- 5012362001217
Prices reported by shoppers
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Frequently asked questions
How many calories are in Carr's premium plain flour?
Carr's premium plain flour contains 343 kcal per 100 g.
How much sugar is in Carr's premium plain flour?
Carr's premium plain flour has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Carr's premium plain flour healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Carr's premium plain flour contain?
According to the label data it contains: Gluten. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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