Caramelised Biscuits Cake

by Morrisons 1 slice in Cakes Barcode 0250341001000
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Ultra-processed food

Caramelised Biscuits Cake by Morrisons provides 583 kcal per 100 g, with 63.8 g of sugars and 5.6 g of protein. That is 101% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 1 slice pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
33.3 g · High
Saturated fat
2.3 g · Moderate
Sugars
63.8 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (90 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 583 kcal 525 kcal 389 +50%
Total fat 33.3 g 30 g 38% 18.2 +84%
Saturated fat 2.3 g 2.1 g 11% 7.4 −69%
Carbohydrates 61.1 g 55 g 20% 51.9 +18%
Total sugars 63.8 g 57.4 g 31.8 +101%
Added sugars 63.8 g 57.4 g 115% 24.3 +163%
Dietary fiber 0.4 g 0.4 g 1% 1.8 −76%
Protein 5.6 g 5 g 10% 4.7 +17%
Salt 0 g 0 g 0.7 −94%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.

Compared with other cakes

Calories higher 2%
Sugars higher 1%
Salt lower 6%
Saturated fat lower 9%
Protein top 24%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, Rapeseed oil, Icing sugar, Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Pasteurised liquid whole egg, Full fat soft cheese (milk), Water, Wheat flour, Unsalted butter (milk), Palm oil, Glucose syrup, Raising Agents (Diphosphates, Potassium carbonate, Sodium bicarbonate), Dried skimmed milk, Wheat starch, Modified maize starch, Modified potato starch, Soya flour, Emulsifiers (Rapeseed lecithins, Mono - and diglycerides of fatty acids, Propane-1,2-diol esters of fatty acids, Sodium stearoyl-2-lactylate), Flavouring, Invert. sugar syrup, Cornflour, Preservative (Potassium sorbate), Dextrose, Cinnamon, Nutmeg, Wheat gluten, Acidity Regulators (Citric acid, Acetic acid), Salt, Stabiliser (Xanthan gum).

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans
May contain traces
EggsGlutenMilkSoybeans

Additives 13

High overexposure risk
E260 - Acetic acid
Preservative
E322 - Lecithins
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 slice
Serving size
1 portion (90 g)
Sold in
United Kingdom
Barcode
0250341001000

Prices reported by shoppers

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Frequently asked questions

How many calories are in Caramelised Biscuits Cake?

Caramelised Biscuits Cake contains 583 kcal per 100 g and about 525 kcal per serving (1 portion (90 g)).

How much sugar is in Caramelised Biscuits Cake?

Caramelised Biscuits Cake has 63.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Caramelised Biscuits Cake healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Caramelised Biscuits Cake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Caramelised Biscuits Cake contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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