Caramel toffee scones
Caramel toffee scones provides 406 kcal per 100 g, with 29.7 g of sugars and 4.7 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 scones (64 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 406 kcal | 260 kcal | 388 +5% | |
| Total fat | 17.2 g | 11 g | 14% | 17.8 |
| Saturated fat | 7.8 g | 5 g | 25% | 7.5 +5% |
| Carbohydrates | 56.3 g | 36 g | 13% | 51 +10% |
| Total sugars | 29.7 g | 19 g | 25.8 +15% | |
| Dietary fiber | 1.6 g | 1 g | 4% | 2.3 −30% |
| Protein | 4.7 g | 3 g | 6% | 5.7 −17% |
| Salt | 0.7 g | 0.4 g | 0.6 +5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4264 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), icing sugar, sugar, shortening (palm, soybean and modified palm oil), water, egg, toffee pieces (sugar, glucose, butter, whole milk powder, almonds, sodium bicarbonate, salt), butter (cream, salt), leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), glucose, salt, natural flavor, molasses, color (caramel), guar gum, modified potato starch, xanthan gum.
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 scones (64 g)
- Sold in
- United States
- Barcode
- 0770981061986
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caramel toffee scones?
Caramel toffee scones contains 406 kcal per 100 g and about 260 kcal per serving (3 scones (64 g)).
How much sugar is in Caramel toffee scones?
Caramel toffee scones has 29.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Caramel toffee scones healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Caramel toffee scones vegan?
Based on its ingredient list, it is not vegan.
What allergens does Caramel toffee scones contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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