Caramel sensation

by Baileys 360 ml in Ice cream bars Barcode 4081800118382
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Caramel sensation by Baileys provides 360 kcal per 100 ml, with 30 g of sugars and 3.2 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream bars category and comes in a 360 ml pack. Contains: eggs, milk, soybeans.

Nutrient levels per 100 ml

Fat
23 g · High
Saturated fat
15 g · High
Sugars
30 g · High
Salt
0.2 g · Moderate

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 73g

Nutrient Per 100 ml Per serving% DV* Category avg
Calories 360 kcal 263 kcal 278 +29%
Total fat 23 g 16.8 g 22% 16.7 +37%
Saturated fat 15 g 11 g 55% 11.2 +33%
Carbohydrates 34 g 24.8 g 9% 28.5 +19%
Total sugars 30 g 21.9 g 24.1 +25%
Added sugars 34.6 g 25.2 g 50% 17.9 +94%
Protein 3.2 g 2.3 g 5% 3.4 −5%
Salt 0.2 g 0.1 g 0.2

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 745 Ice cream bars products on Foodmetria.

Compared with other ice cream bars

Calories higher 15%
Sugars higher 18%
Salt higher 25%
Saturated fat higher 26%
Protein top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Zucker, eingedickte entrahmte Milch, 10 % Schlagsahne (CH: Rahm), Wasser, pflanzliche Fette (Kokos, Palm), Kakaomasse, Kakaobutter, Molkenerzeugnis, 3 % Sahnezubereitung mit Schokoladengeschmack und Alkohol (31% Aromen, Wasser, 21 % Sahne (CH: Rahm), Zucker, Milcheiweiß, Farbstoff: Sulfitlaugen-Zuckerkulör; Emulgator: Mono - und Diglyceride von Speisefettsäuren; Säureregulator: Natriumcitrate), Karamellzuckersirup, Glukosesirup, Vollmilchpulver, Butterreinfett, Eigelb, fettarmer Kakao, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Lecithine (Soja), Polyglycerin-Polyricinoleat; Modifizierte Stärke, Stabilisatoren: Johannisbrotkernmehl, Guarkernmehl, Carrageen; Säuerungsmittel: Milchsäure; Säureregulator: Natriumcitrate; Aroma, Speisesalz.

Contains palm oilNot vegan
Allergens
EggsMilkSoybeans

Additives 9

E322 - Lecithins
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
360 ml
Serving size
73g
Sold in
Austria, Germany
Barcode
4081800118382

Prices reported by shoppers

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Frequently asked questions

How many calories are in Caramel sensation?

Caramel sensation contains 360 kcal per 100 ml and about 263 kcal per serving (73g).

How much sugar is in Caramel sensation?

Caramel sensation has 30 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Caramel sensation healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Caramel sensation vegan?

Based on its ingredient list, it is not vegan.

What allergens does Caramel sensation contain?

According to the label data it contains: Eggs, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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