Baileys Creams Milk Chocolate

by Baileys 128g in Chocolate biscuits Barcode 5060250346759
Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Baileys Creams Milk Chocolate by Baileys provides 540 kcal per 100 g, with 27 g of sugars and 6.1 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate biscuits category and comes in a 128g pack. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
32 g · High
Saturated fat
25 g · High
Sugars
27 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 biscuit (16 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 540 kcal 86 kcal 483 +12%
Total fat 32 g 5.1 g 7% 23 +39%
Saturated fat 25 g 4 g 20% 11.4 +120%
Carbohydrates 56 g 9 g 3% 61.1 −8%
Total sugars 27 g 4.3 g 30.6 −12%
Added sugars 21 g 3.4 g 7% 23.4 −10%
Dietary fiber 1.9 g 0.3 g 1% 3.9 −51%
Protein 6.1 g 1 g 2% 6.8 −11%
Salt 0.6 g 0.1 g 0.6 −9%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2634 Chocolate biscuits products on Foodmetria.

Compared with other chocolate biscuits

Calories higher 4%
Sugars lower 29%
Salt higher 40%
Saturated fat higher 1%
Protein top 62%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat Flour, Milk Chocolate (27%) [Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Lactose (Milk), Whey Powder (Milk), Emulsifier (Soya Lecithin)], Baileys Flavour Filling (25%) [Sugar, Vegetable Fats (Palm, Palm Kernel), Whole Milk Powder, Rapeseed Oil, Irish Cream Flavouring, Emulsifier (Soya Lecithin)], Vegetable Fats (Palm, Rapeseed), Sugar, Fat Reduced Cocoa Powder 2%, Glucose-Fructose Syrup, Raising Agent (Sodium Carbonate), Salt. Dry cocoa mass: Min. 25%. Dry milk mass: Min. 14%

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans
May contain traces
EggsNutsPeanutsSesame seeds

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
128g
Serving size
1 biscuit (16 g)
Labels & certifications
Made in the EU
Sold in
France, United Kingdom
Barcode
5060250346759

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baileys Creams Milk Chocolate?

Baileys Creams Milk Chocolate contains 540 kcal per 100 g and about 86 kcal per serving (1 biscuit (16 g)).

How much sugar is in Baileys Creams Milk Chocolate?

Baileys Creams Milk Chocolate has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Baileys Creams Milk Chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Baileys Creams Milk Chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Baileys Creams Milk Chocolate contain?

According to the label data it contains: Gluten, Milk, Soybeans. It may also contain traces of eggs, nuts, peanuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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