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Cannelloni Ricotta et Epinards
Cannelloni Ricotta et Epinards by WW provides 79 kcal per 100 g, with 2.8 g of sugars and 3.3 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Low-fat prepared meals category and comes in a 290 g pack. Contains: celery, eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 290 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 79 kcal | 229 kcal | 112 −30% | |
| Total fat | 2.7 g | 7.8 g | 10% | 3.9 −31% |
| Saturated fat | 0.9 g | 2.6 g | 13% | 1.3 −30% |
| Carbohydrates | 9.6 g | 27.8 g | 10% | 11.9 −19% |
| Total sugars | 2.8 g | 8.1 g | 2.8 | |
| Added sugars | 0.4 g | 1 g | 2% | 0.6 −42% |
| Dietary fiber | 1.7 g | 4.9 g | 18% | 1.9 −12% |
| Protein | 3.3 g | 9.6 g | 19% | 6.8 −52% |
| Salt | 0.7 g | 2.1 g | 0.7 +5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 55 Low-fat prepared meals products on Foodmetria.
Compared with other low-fat prepared meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cannelloni ricotta épinards compotée de tomates: Cannelloni ricotta épinards 31% [farce 20,1% (ricotta 15,2% (contient _lait_), épinards 3,5%, chapelure (farine de _blé_, levure, sel), Grana Padano (contient _lait_, _œuf_), sel), pâte 10,9% (semoule de _blé_ dur, _œuf_, eau, sel)], tomates pelées concassées au jus 26,3% (tomates, jus de tomates), eau, poivrons jaunes 4,9%, courgettes 4,2%, crème fraîche légère 3,3% (contient _lait_), échalotes, concentré de tomates 2%, carottes, épinards 1,5%, amidon de mais, farine de _blé_, _lait_ écrémé en poudre, sucre, purée d'ail, sel, basilic 0,3%, arôme naturel (contient _œuf_, _blé_, _céleri_), gélifiant: agar-agar, persil, muscade. Cannelloni : origine Italie. Tomates : origine UE. Traces possibles de : poisson, crustacés, mollusques, soja, moutarde.
- Allergens
- CeleryEggsGlutenMilk
- May contain traces
- CrustaceansFishMolluscsMustardSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 290 g
- Serving size
- 290 g
- Labels & certifications
- Low or no fatLow fatNo coloringsNo preservativesNutriscoreNutriscore experiment2016 Nutrition labelling experimentNutriscore experiment Grade ANutriscore Grade A
- Sold in
- France
- Barcode
- 3166352940115
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cannelloni Ricotta et Epinards?
Cannelloni Ricotta et Epinards contains 79 kcal per 100 g and about 229 kcal per serving (290 g).
How much sugar is in Cannelloni Ricotta et Epinards?
Cannelloni Ricotta et Epinards has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cannelloni Ricotta et Epinards healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cannelloni Ricotta et Epinards vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cannelloni Ricotta et Epinards contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk. It may also contain traces of crustaceans, fish, molluscs, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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