Campbell'S, Vegetable Soup With Pasta
Campbell'S, Vegetable Soup With Pasta by Campbell's provides 25 kcal per 100 g, with 1.7 g of sugars and 1.3 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned soups category. Contains: celery, eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (240 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 25 kcal | 60 kcal | 50 −50% | |
| Total fat | 0 g | 0 g | 0% | 1.7 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Carbohydrates | 5 g | 12 g | 4% | 6.4 −22% |
| Total sugars | 1.7 g | 4 g | 1.5 +14% | |
| Dietary fiber | 1.7 g | 4.1 g | 15% | 0.8 +118% |
| Protein | 1.3 g | 3 g | 6% | 2.4 −48% |
| Salt | 0.7 g | 1.6 g | 1.1 −36% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2949 Canned soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other canned soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken Stock, Carrots, Celery, Diced Tomatoes In Tomato Juice, Pasta (Whole Wheat Flour, Wheat Flour, Egg Whites), Cabbage, Green Beans, Peas, Contains Less Than 2% Of: Lower Sodium Natural Sea Salt, Onions, Sugar, Salt, Carrot Juice Concentrate, Cellulose Gel, Yeast Extract, Natural Flavoring, Potassium Chloride, Xanthan Gum, Maltodextrin, Locust Bean Gum, Chicken Broth, Chicken Fat, Corn Oil, Turmeric Extract, Spice.
- Allergens
- CeleryEggsGluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (240 g)
- Sold in
- United States
- Barcode
- 0051000181947
Prices reported by shoppers
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Frequently asked questions
How many calories are in Campbell'S, Vegetable Soup With Pasta?
Campbell'S, Vegetable Soup With Pasta contains 25 kcal per 100 g and about 60 kcal per serving (1 cup (240 g)).
How much sugar is in Campbell'S, Vegetable Soup With Pasta?
Campbell'S, Vegetable Soup With Pasta has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Campbell'S, Vegetable Soup With Pasta healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Campbell'S, Vegetable Soup With Pasta vegan?
Based on its ingredient list, it is not vegan.
What allergens does Campbell'S, Vegetable Soup With Pasta contain?
According to the label data it contains: Celery, Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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