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Campbell's soup cream onion
Campbell's soup cream onion by Campbell's provides 100 kcal per 100 g, with 1.7 g of sugars and 0.8 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: Amount/serving (120 ml)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 100 kcal | 120 kcal | 136 −27% | |
| Total fat | 5.8 g | 7 g | 9% | 5 +16% |
| Saturated fat | 0.8 g | 1 g | 5% | 2.1 −60% |
| Carbohydrates | 10 g | 12 g | 4% | 17.2 −42% |
| Total sugars | 1.7 g | 2 g | 3.6 −53% | |
| Added sugarsUSDA | 0 g | 0 g | 0% | 1.4 −100% |
| Dietary fiber | 0.8 g | 1 g | 4% | 2.4 −67% |
| Protein | 0.8 g | 1 g | 2% | 5.7 −85% |
| Salt | 1.7 g | 2 g | 2.4 −32% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5495 Soups products on Foodmetria.
Added sugars from the US product label in USDA FoodData Central, label data from November 2024. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
water, vegetable oil (corn, canola, and/or soybean), dried onions, modified food starch, wheat flour, contains less than 2% of: salt, cream (milk), sauterne wine, whey, soy protein concentrate, monosodium glutamate, yeast extract, beta carotene for color, natural flavoring, garlic oil,
- Allergens
- GlutenMilkSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- Amount/serving (120 ml)
- Sold in
- United States
- Barcode
- 0051000016171
Prices reported by shoppers
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Frequently asked questions
How many calories are in Campbell's soup cream onion?
Campbell's soup cream onion contains 100 kcal per 100 g and about 120 kcal per serving (Amount/serving (120 ml)).
How much sugar is in Campbell's soup cream onion?
Campbell's soup cream onion has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Campbell's soup cream onion healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Campbell's soup cream onion vegan?
Based on its ingredient list, it is not vegan.
What allergens does Campbell's soup cream onion contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 25, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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