Campbell’s double noodle

by Campbell's in Cereals and potatoes Barcode 0051000281104
Average nutritional quality

Campbell’s double noodle by Campbell's provides 58 kcal per 100 g, with 0.5 g of sugars and 1.4 g of protein. That is 93% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Cereals and potatoes category.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.2 g · Low
Sugars
0.5 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 208 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 58 kcal 120 kcal 330 −83%
Total fat 1.4 g 3 g 4% 8.3 −83%
Saturated fat 0.2 g 0.5 g 3% 2.1 −89%
Carbohydrates 9.1 g 19 g 7% 51.5 −82%
Total sugars 0.5 g 1 g 6.6 −93%
Added sugarsUSDA 0 g 0 g 0% 1.9 −100%
Dietary fiber 0.5 g 1 g 4% 4.5 −89%
Protein 1.4 g 3 g 6% 9 −84%
Salt 0.9 g 1.8 g 1.1 −23%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 461 Cereals and potatoes products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from December 2024. Other values: Open Food Facts.

Compared with other cereals and potatoes

Calories lower 1%
Sugars lower 10%
Salt higher 49%
Saturated fat lower 31%
Protein top 96%
Fiber top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
208 g
Sold in
United States
Barcode
0051000281104

Prices reported by shoppers

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Frequently asked questions

How many calories are in Campbell’s double noodle?

Campbell’s double noodle contains 58 kcal per 100 g and about 120 kcal per serving (208 g).

How much sugar is in Campbell’s double noodle?

Campbell’s double noodle has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Campbell’s double noodle healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 7, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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