California pizza kitchen, crispy thin crust pizza
California pizza kitchen, crispy thin crust pizza provides 252 kcal per 100 g, with 3.7 g of sugars and 8.9 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/3 pizza (135 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 252 kcal | 340 kcal | 249 | |
| Total fat | 14.1 g | 19 g | 24% | 10.3 +36% |
| Saturated fat | 5.2 g | 7 g | 35% | 4.5 +16% |
| Carbohydrates | 23.7 g | 32 g | 12% | 27.9 −15% |
| Total sugars | 3.7 g | 5 g | 3.1 +21% | |
| Dietary fiber | 1.5 g | 2 g | 7% | 1.7 −11% |
| Protein | 8.9 g | 12 g | 24% | 10.9 −18% |
| Salt | 1 g | 1.3 g | 1.4 −33% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7702 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 14% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 3.7 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), roasted red pepper sauce (soybean oil, red bell peppers, water, corn syrup, tomato paste, dijon mustard [vinegar, mustard seed, water, salt, white wine, citric acid, turmeric, tartaric acid, spices], red wine vinegar, parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], distilled vinegar, high fructose corn syrup, sea salt, salt, basil blend [basil, garlic, evaporated cane juice, olive oil, sea salt], xanthan gum, garlic, mustard flour, sodium benzoate and potassium sorbate [preservatives], natural flavor, citric acid, guar gum, phosphoric acid, paprika oleoresin, garlic powder, onion powder, calcium disodium edta [preservative]), water, low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), fire roasted red and yellow bell peppers, spinach blend (spinach, garlic), smoked gouda cheese (part-skim milk, cheese culture, salt, enzymes, annatto [color]), parmesan, asiago and romano cheese made from cow's milk (part-skim milk, cheese culture, salt, enzymes), 2% or less of garlic, olive oil, sugar, palm oil, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate).
- Allergens
- GlutenMilkMustardSoybeans
Additives 16
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/3 pizza (135 g)
- Sold in
- United States
- Barcode
- 0071921960278
Prices reported by shoppers
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Frequently asked questions
How many calories are in California pizza kitchen, crispy thin crust pizza?
California pizza kitchen, crispy thin crust pizza contains 252 kcal per 100 g and about 340 kcal per serving (1/3 pizza (135 g)).
How much sugar is in California pizza kitchen, crispy thin crust pizza?
California pizza kitchen, crispy thin crust pizza has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is California pizza kitchen, crispy thin crust pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is California pizza kitchen, crispy thin crust pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does California pizza kitchen, crispy thin crust pizza contain?
According to the label data it contains: Gluten, Milk, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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