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Cadbury Creme Egg Cupcakes 2 Pack

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Cadbury product.

NOVA 4

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Cadbury Creme Egg Cupcakes 2 Pack

by Cadbury Barcode 5000221605218
Not enough data to compute
Ultra-processed food

Cadbury Creme Egg Cupcakes 2 Pack by Cadbury provides 470 kcal per 100 g, with 50.7 g of sugars and 2.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
7 g · High
Sugars
50.7 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: Per Cupcake (51g)

Nutrient Per 100 g Per serving% DV*
Calories 470 kcal 240 kcal
Total fat 24 g 12.2 g 16%
Saturated fat 7 g 3.6 g 18%
Carbohydrates 60.1 g 30.7 g 11%
Total sugars 50.7 g 25.9 g
Dietary fiber 1.3 g 0.7 g 3%
Protein 2.6 g 1.3 g 3%
Salt 0.1 g 0.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Nutrition claims check

Claims its numbers support

Low sodium
52 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

Vanilla Flavour Frosting (39%) [Icing Sugar, Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Emulsifier (E471)), Vegetable Oils (Palm, Rapeseed), Dried Glucose Syrup, Humectant (Glycerol), Preservative (Potassium Sorbate), Flavouring], Sugar, Pasteurised Egg, Vegetable Oils (Rapeseed, Palm), Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Milk Chocolate Decorations (4%) [Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings], Maltodextrin, Dextrose, Humectant (Glycerol), Fat Reduced Cocoa, Modified Maize Starch, Dried Whey (from Milk), Glucose Syrup, Invert Sugar Syrup, Raising Agents (E501, E450, E341), Flavourings, Preservatives (Potassium Sorbate, E282), Emulsifiers (E471, E475), Colours (E171, Paprika Extract, Carotenes), Maize Starch, Stabilisers (E415, E410), Gelling Agent (Pectin)

Contains palm oilNot vegan
Allergens
EggsGlutenMilk

Additives 15

High overexposure risk
High overexposure risk
E440 - Pectins
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

European Union

Not allowed in EU food E171

Titanium dioxide has not been authorised as a food additive in the EU since February 7, 2022.

What these additives are and what the research says: Titanium dioxide.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
Per Cupcake (51g)
Sold in
United States
Barcode
5000221605218

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cadbury Creme Egg Cupcakes 2 Pack?

Cadbury Creme Egg Cupcakes 2 Pack contains 470 kcal per 100 g and about 240 kcal per serving (Per Cupcake (51g)).

How much sugar is in Cadbury Creme Egg Cupcakes 2 Pack?

Cadbury Creme Egg Cupcakes 2 Pack has 50.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cadbury Creme Egg Cupcakes 2 Pack healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cadbury Creme Egg Cupcakes 2 Pack vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cadbury Creme Egg Cupcakes 2 Pack contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Does Cadbury Creme Egg Cupcakes 2 Pack contain additives restricted in the US or the EU?

Its ingredient list includes Titanium dioxide (E171). The EU has not allowed titanium dioxide in food since 2022. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated March 5, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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