Cacau E Avelã Duo Creme Para Barrar

by Continente in Cocoa and hazelnuts spreads Barcode 5601312108962
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Cacau E Avelã Duo Creme Para Barrar by Continente provides 580 kcal per 100 g, with 52 g of sugars and 5.3 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cocoa and hazelnuts spreads category.

Nutrient levels per 100 g

Fat
36 g · High
Saturated fat
9.3 g · High
Sugars
52 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (15 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 580 kcal 87 kcal 543 +7%
Total fat 36 g 5.4 g 7% 34.4 +5%
Saturated fat 9.3 g 1.4 g 7% 7.5 +25%
Carbohydrates 58.7 g 8.8 g 3% 50.2 +17%
Total sugars 52 g 7.8 g 44.9 +16%
Dietary fiber 3.3 g 0.5 g 2% 4.6 −28%
Protein 5.3 g 0.8 g 2% 6.9 −23%
Salt 0.1 g 0 g 0.2 −54%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2385 Cocoa and hazelnuts spreads products on Foodmetria.

Compared with other cocoa and hazelnuts spreads

Calories higher 12%
Sugars higher 41%
Salt lower 28%
Saturated fat higher 22%
Protein top 71%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 portion (15 g)
Labels & certifications
Rainforest Alliance
Sold in
Portugal
Barcode
5601312108962

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cacau E Avelã Duo Creme Para Barrar?

Cacau E Avelã Duo Creme Para Barrar contains 580 kcal per 100 g and about 87 kcal per serving (1 portion (15 g)).

How much sugar is in Cacau E Avelã Duo Creme Para Barrar?

Cacau E Avelã Duo Creme Para Barrar has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cacau E Avelã Duo Creme Para Barrar healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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