Nutrition report ready
Butternut squash traditional recipe with tender squash
Nutri-Score C NOVA 3
View detailsButternut squash traditional recipe with tender squash
Butternut squash traditional recipe with tender squash by Birds Eye provides 95 kcal per 100 g, with 1.7 g of sugars and 0.9 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Frozen foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (116 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 95 kcal | 110 kcal | 187 −49% | |
| Total fat | 5.2 g | 6 g | 8% | 8.2 −37% |
| Saturated fat | 2.2 g | 2.5 g | 13% | 2.9 −25% |
| Carbohydrates | 11.2 g | 13 g | 5% | 20.1 −44% |
| Total sugars | 1.7 g | 2 g | 4.4 −61% | |
| Dietary fiber | 1.7 g | 2 g | 7% | 1.7 |
| Protein | 0.9 g | 1 g | 2% | 7.9 −89% |
| Salt | 0.5 g | 0.6 g | 1 −49% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9794 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2026. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sugar
- 1.7 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Source of fiber
- 1.7 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Butternut squash puree, palm oil, canola oil, salt.
Product details
- Serving size
- 1/2 cup (116 g)
- Sold in
- United States
- Barcode
- 0038897531116
Prices reported by shoppers
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Frequently asked questions
How many calories are in Butternut squash traditional recipe with tender squash?
Butternut squash traditional recipe with tender squash contains 95 kcal per 100 g and about 110 kcal per serving (1/2 cup (116 g)).
How much sugar is in Butternut squash traditional recipe with tender squash?
Butternut squash traditional recipe with tender squash has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Butternut squash traditional recipe with tender squash healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Butternut squash traditional recipe with tender squash vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated December 29, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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