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Burger buns
Burger buns by Butternut provides 240 kcal per 100 g, with 9.2 g of sugars and 7.6 g of protein. That is 100% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bun (43 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 240 kcal | 103 kcal | 286 −16% | |
| Total fat | 2.1 g | 0.9 g | 1% | 5.3 −60% |
| Saturated fat | 0.2 g | 0.1 g | 1% | 1 −77% |
| Carbohydrates | 47.6 g | 20.5 g | 7% | 48.4 |
| Total sugars | 9.2 g | 3.9 g | 4.6 +100% | |
| Added sugars | 11.5 g | 5 g | 10% | 2.6 +340% |
| Dietary fiber | 5 g | 2.1 g | 8% | 4.5 +10% |
| Protein | 7.6 g | 3.3 g | 7% | 9.6 −20% |
| Salt | 0.3 g | 0.1 g | 1.3 −77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15586 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], water, corn syrup, yeast, contains 2% or less of the following: soybean oil, salt, wheat gluten, dough conditioner (monoglycerides, ethoxylated mono - and diglycerides, sodium stearoyl lactylate, ascorbic acid), calcium propionate (to retain freshness), soy flour, yeast nutrients (calcium sulfate, monocalcium phosphate, ammonium sulfate, calcium carbonate), wheat starch, soy lecithin.
- Allergens
- GlutenSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bun (43 g)
- Sold in
- United States
- Barcode
- 0024126015205
Prices reported by shoppers
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Frequently asked questions
How many calories are in Burger buns?
Burger buns contains 240 kcal per 100 g and about 103 kcal per serving (1 bun (43 g)).
How much sugar is in Burger buns?
Burger buns has 9.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Burger buns healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Burger buns contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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