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Bûche pâtissière Mangue Passion Noix de coco
Bûche pâtissière Mangue Passion Noix de coco by Picard provides 235 kcal per 100 g, with 20 g of sugars and 2.5 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastry yule logs category and comes in a 555 g (8 parts) pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 235 kcal | 358 −34% |
| Total fat | 15 g | 19.8 −24% |
| Saturated fat | 11 g | 11.5 |
| Carbohydrates | 22 g | 39.9 −45% |
| Total sugars | 20 g | 29.1 −31% |
| Added sugars | 13.7 g | 26 −47% |
| Dietary fiber | 1.8 g | 2.4 −25% |
| Protein | 2.5 g | 4.2 −41% |
| Salt | 0.3 g | 0.2 +55% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 66 Pastry yule logs products on Foodmetria.
Compared with other pastry yule logs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crème (bi), purée de mangue 22%, sucre, sirop de sucre inverti, eau, blanc d'œuf sucré liquide, iUS de fruit de la passion 4,9% farine de blé (gluten), mangue en cube 2,8%, lait de noix de coco 1/7% (noix de coco, eau), chocolat blanc (sucre, beurre de cacao, Œuf entier en poudre, émulsifiant: lécithines de soja, arôme naturel de vanille), blanc d'œuf liquide pasteurisé [blanc d'œuf, épaississants (gomme guar, gomme xanthane)], œuf entier liquide pasteurisé, gélifiants (pectines, carraghénanes), noix de coco râpée 0,7%, miel, amidon de maïs, jaune d'œuf sucré liquide, blanc d'œuf en poudre, huile de tournesol, rhum 0,3%, poudres à lever (diphosphates, carbonates de calcium), protéine de pois hydrolysée, sel, amidon de blé (gluten), arôme naturel de noix de coco 0,06%, concentré carthame, arôme naturel de fruits de la passion avec autres arômes naturels 0,04%, gingembre en poudre 0,03%, émulsifiant : esters lactiques des et diglycérides d'acides gras d'origine végétale, stabilisants (pectines, alginate de sodium), de citron concentré.
- Allergens
- EggsGlutenMilkSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 555 g (8 parts)
- Sold in
- France
- Barcode
- 3270160821327
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bûche pâtissière Mangue Passion Noix de coco?
Bûche pâtissière Mangue Passion Noix de coco contains 235 kcal per 100 g.
How much sugar is in Bûche pâtissière Mangue Passion Noix de coco?
Bûche pâtissière Mangue Passion Noix de coco has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Bûche pâtissière Mangue Passion Noix de coco healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bûche pâtissière Mangue Passion Noix de coco vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bûche pâtissière Mangue Passion Noix de coco contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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