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Bûche patissiere
Bûche patissiere by Picard provides 363 kcal per 100 g, with 26 g of sugars and 7.4 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastry yule logs category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 363 kcal | 363 kcal | 358 | |
| Total fat | 24 g | 24 g | 31% | 19.8 +21% |
| Saturated fat | 14 g | 14 g | 70% | 11.5 +22% |
| Carbohydrates | 29 g | 29 g | 11% | 39.9 −27% |
| Total sugars | 26 g | 26 g | 29.1 −11% | |
| Added sugars | 6.3 g | 6.3 g | 13% | 26 −76% |
| Dietary fiber | 1.4 g | 1.4 g | 5% | 2.4 −42% |
| Protein | 7.4 g | 7.4 g | 15% | 4.2 +74% |
| Salt | 0.2 g | 0.2 g | 0.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 66 Pastry yule logs products on Foodmetria.
Compared with other pastry yule logs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
_Crème_ (_lait_), blanc d'_oeuf_ liquide pasteurisé (_oeuf_ de poule élevée en plein air, épaississants (gomme guar, gomme xanthane)], chocolat noir 13,5% (pâte de cacao, sucre, émulsifiant: lécithines de _soja_ arôme naturel de vanille), sucre, eau, sucre glace, purée de _noisette_ 3,4%, _amande_ en poudre, _noisette_ en poudre 1,8%, _beurre concentré_ (_lait_), blanc d'_oeuf_ en poudre issu de poule élevée en plein air, sirop de glucose-fructose de _blé_, décor en chocolat blanc [sucre, beurre de cacao, _lait_ entier en poudre, _lait_ écrémé en poudre, matière grasse _laitière_ anhydre (_lait_), émulsifiant: lécithines de _soja_, arôme naturel de vanille, émulsifiant: polyricinoléate de polyglycérol, sucre, concentré végétaux (pomme, radis, cassis)], cacao en poudre, _noisette_ hachée caramélisée 1% (_noisette_, sucre), farine de _blé_ (_gluten_), beurre de cacao, sUcre liquide, huile de tournesol, sirop de sucre inverti, émulsifiants (ester lactiques des mono - et diglycérides d'acides gras d'origine végétale, alginate de sodium, mono et diglycérides d'acides gras d'origine végétale), gélifiants (pectines, carraghénanes), protéine de pois hydrolysée, amidon de mais, _pistache_ en poudre 0,05%, épaississant : gomme xanthane.
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 100g
- Labels & certifications
- Free rangeFree range eggs
- Sold in
- France
- Barcode
- 3270160821631
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bûche patissiere?
Bûche patissiere contains 363 kcal per 100 g and about 363 kcal per serving (100g).
How much sugar is in Bûche patissiere?
Bûche patissiere has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Bûche patissiere healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bûche patissiere vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bûche patissiere contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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