Bubble gum
Bubble gum provides 493 kcal per 100 ml, with 55 g of sugars and 5 g of protein. That is 32% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dehydrated beverages category. Contains: milk, soybeans.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 0.25 cup (40 g)
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 493 kcal | 197 kcal | 312 +58% | |
| Total fat | 22.5 g | 9 g | 12% | 6 +272% |
| Saturated fat | 22.5 g | 9 g | 45% | 5.8 +285% |
| Carbohydrates | 67.5 g | 27 g | 10% | 61.5 +10% |
| Total sugars | 55 g | 22 g | 41.6 +32% | |
| Dietary fiber | 0 g | 0 g | 0% | 5.3 −100% |
| Protein | 5 g | 2 g | 4% | 5.4 −8% |
| Salt | 0.6 g | 0.2 g | 1.5 −63% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2461 Dehydrated beverages products on Foodmetria.
Compared with other dehydrated beverages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, non-hydrogenated non dairy creamer (non-hydrogenated coconut oil, corn syrup solids, sodium caseinate [a milk derivative], sugar, dipotassium phosphate, silicon dioxide, propylene glycol esters of fatty acids, mono & diglycerides, salt, soy lecithin, carrageenan, artificial flavor and annatto), nonfat milk, natural and artificial flavors, silicon dioxide (anti-caking agent), xanthan gum, cellulose gum, fd&c red #40.
- Allergens
- MilkSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.25 cup (40 g)
- Sold in
- United States
- Barcode
- 0814879023837
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Bubble gum?
Bubble gum contains 493 kcal per 100 ml and about 197 kcal per serving (0.25 cup (40 g)).
How much sugar is in Bubble gum?
Bubble gum has 55 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.
Is Bubble gum healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bubble gum vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bubble gum contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
NOVA 1 
NOVA 1 
NOVA 1 
NOVA 3 More dehydrated beverages
View all →
NOVA 1 
d NOVA 4 
NOVA 4 
NOVA 4 
NOVA 4