Bubble Gum
Bubble Gum by Restaurant Item provides 333 kcal per 100 g, with 50 g of sugars and 0 g of protein. That is 381% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 6 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (6 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 333 kcal | 20 kcal | 250 +33% | |
| Total fat | 0 g | 0 g | 0% | 13.7 −100% |
| Carbohydrates | 83.3 g | 5 g | 2% | 22.8 +265% |
| Total sugars | 50 g | 3 g | 10.4 +381% | |
| Added sugarsUSDA | 50 g | 3 g | 6% | 6.8 +638% |
| Protein | 0 g | 0 g | 0% | 11.6 −100% |
| Salt | 0.2 g | 0 g | 0.7 −68% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8758 Undefined products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from December 2021. Other values: Open Food Facts.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ALL FLAVORS CONTAIN: SUGAR. ADDITIONALLY ORIGINAL: GUM BASE, GLUCOSE SYRUP, NATURAL & ARTIFICIAL FLAVORS, GLYCERINE, CITRIC ACID, TITANIUM DIOXIDE, BHT (PRESERVATIVE), RED 40 LAKE, RED 40. BLUE RASPBERRY: GLUCOSE SYRUP, GUM BASE, ARTIFICIAL FLAVORS, CITRIC ACID, GLYCERINE, MALIC ACID, ASPARTAME, BLUE 1 LAKE, ACESULFAME POTASSIUM, TITANIUM DIOXIDE, BHT (PRESERVATIVE).
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 6 g
- Serving size
- 1 piece (6 g)
- Sold in
- United States
- Barcode
- 0041116002618
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Bubble Gum?
Bubble Gum contains 333 kcal per 100 g and about 20 kcal per serving (1 piece (6 g)).
How much sugar is in Bubble Gum?
Bubble Gum has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Bubble Gum healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3
a NOVA 1
a NOVA 3
a NOVA 1 More undefined
View all →
b NOVA 4
b NOVA 4
a NOVA 4
a NOVA 1
d NOVA 3
c NOVA 3 More from Restaurant Item
View all →
d NOVA 3
c NOVA 3
a NOVA 3
d NOVA 4
a NOVA 3
a NOVA 1