Broccoli cheddar soup
Broccoli cheddar soup provides 101 kcal per 100 g, with 2.9 g of sugars and 4.6 g of protein. That is 100% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned soups category. Contains: celery, milk, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 8 1/2 onz (238 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 101 kcal | 240 kcal | 50 +101% | |
| Total fat | 5.9 g | 14 g | 18% | 1.7 +255% |
| Saturated fat | 3.4 g | 8 g | 40% | 0.5 +595% |
| Carbohydrates | 7.1 g | 17 g | 6% | 6.4 +11% |
| Total sugars | 2.9 g | 7 g | 1.5 +100% | |
| Dietary fiber | 0.8 g | 1.9 g | 7% | 0.8 |
| Protein | 4.6 g | 11 g | 22% | 2.4 +92% |
| Salt | 1 g | 2.3 g | 1.1 −8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2951 Canned soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other canned soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, broccoli, milk, squash puree, cheddar cheeses ([pasteurized milk, cheese culture, salt, enzymes, annatto (color)], cellulose powder [to prevent caking]), carrots, contains less than 2% of cornstarch, whey, cream, skim milk, salt, dried buttermilk, sodium phosphate, cultured non-fat milk, whey protein concentrate, milkfat, sugar, canola oil, mustard seed, garlic powder, onions, celery, spices, potato flour, calcium phosphate, carrageenan, cheese culture, natural flavor, cellulose gum, dried carrots, nisin preparation (to protect quality), lactic acid, oleoresin paprika (color), annatto extract (color), enzymes, yeast extract.
- Allergens
- CeleryMilkMustard
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 8 1/2 onz (238 g)
- Sold in
- United States
- Barcode
- 0043000081143
Prices reported by shoppers
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Frequently asked questions
How many calories are in Broccoli cheddar soup?
Broccoli cheddar soup contains 101 kcal per 100 g and about 240 kcal per serving (8 1/2 onz (238 g)).
How much sugar is in Broccoli cheddar soup?
Broccoli cheddar soup has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Broccoli cheddar soup healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Broccoli cheddar soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Broccoli cheddar soup contain?
According to the label data it contains: Celery, Milk, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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