Nutrition report ready
Brioche Pasquier - Hand-Braided French Brioche Tressée (Bread Sliced L…
Nutri-Score D NOVA 4
View details
View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Brioche Pasquier - Hand-Braided French Brioche Tressée (Bread Sliced Loaf), 17.6oz (500g)
Brioche Pasquier - Hand-Braided French Brioche Tressée (Bread Sliced Loaf), 17.6oz (500g) by Brioche Pasquier provides 356 kcal per 100 g, with 8.9 g of sugars and 8.9 g of protein. That is 94% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (45 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 356 kcal | 160 kcal | 286 +24% | |
| Total fat | 13.3 g | 6 g | 8% | 5.3 +152% |
| Saturated fat | 6.7 g | 3 g | 15% | 1 +598% |
| Carbohydrates | 46.7 g | 21 g | 8% | 48.4 |
| Total sugars | 8.9 g | 4 g | 4.6 +94% | |
| Added sugars | 4.5 g | 2 g | 4% | 2.6 +70% |
| Dietary fiber | 4.4 g | 2 g | 7% | 4.5 |
| Protein | 8.9 g | 4 g | 8% | 9.6 −7% |
| Salt | 0.9 g | 0.4 g | 1.3 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15588 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of fiber
- 4.4 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Flour (wheat flour, wheat gluten), eggs. starter (wheat flour, water, salt), sugar, concentrated butter, rapeseed oil, yeast, mono and diglycerides of fatty acids, salt, locust bean gum, flavor beta-carotene (color), ascorbic acid, milk proteins.
- Allergens
- EggsGlutenMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (45 g)
- Labels & certifications
- No preservatives
- Sold in
- United States
- Barcode
- 0640445002254
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Brioche Pasquier - Hand-Braided French Brioche Tressée (Bread Sliced Loaf), 17.6oz (500g)?
Brioche Pasquier - Hand-Braided French Brioche Tressée (Bread Sliced Loaf), 17.6oz (500g) contains 356 kcal per 100 g and about 160 kcal per serving (1 slice (45 g)).
How much sugar is in Brioche Pasquier - Hand-Braided French Brioche Tressée (Bread Sliced Loaf), 17.6oz (500g)?
Brioche Pasquier - Hand-Braided French Brioche Tressée (Bread Sliced Loaf), 17.6oz (500g) has 8.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Brioche Pasquier - Hand-Braided French Brioche Tressée (Bread Sliced Loaf), 17.6oz (500g) healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Brioche Pasquier - Hand-Braided French Brioche Tressée (Bread Sliced Loaf), 17.6oz (500g) vegan?
Based on its ingredient list, it is not vegan.
What allergens does Brioche Pasquier - Hand-Braided French Brioche Tressée (Bread Sliced Loaf), 17.6oz (500g) contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 3 
a NOVA 1 
a NOVA 3 More breads
View all →
b NOVA 4 
e NOVA 4 
c NOVA 4 
b NOVA 4 
b NOVA 3 
b NOVA 3 More from Brioche Pasquier
View all →
c NOVA 4 
b NOVA 4 
c NOVA 4 
e NOVA 4 
c NOVA 3 
d NOVA 4