Nutrition report ready

Brioche loaf

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Brioche loaf

in Sliced breads Barcode 4088700153673
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Brioche loaf provides 249 kcal per 100 g, with 13.2 g of sugars and 5.5 g of protein. That is 205% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sliced breads category. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
8.2 g · Moderate
Saturated fat
4 g · Moderate
Sugars
13.2 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 249 kcal 259
Total fat 8.2 g 4.4 +88%
Saturated fat 4 g 0.7 +440%
Carbohydrates 36.8 g 44.1 −17%
Total sugars 13.2 g 4.3 +205%
Added sugars 17 g 1.7 +894%
Protein 5.5 g 9 −39%
Salt 0.7 g 1.2 −45%

Category average across 2224 Sliced breads products on Foodmetria.

Compared with other sliced breads

Calories lower 30%
Sugars higher 1%
Salt lower 6%
Saturated fat higher 1%
Protein top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat Flour, Dark Chocolate Chips 10% [Sugar, Cocoa Mass, Cocoa Butter, Natural Vanilla Flavour, Endisiner (322)], Sugar, Water, Vegetable And Fat (Includes Palm Fat), Whole Egg (6%), Invert Sugar Syrup, Yeast, Salt, Wheat Gluten, Natural Flavo Skim Milk Powder, Flavour, Milk Protein, Dried Deactivated Yeast, Emulsifier (471), Colour (160a).

Palm oil freeNot vegan
Allergens
EggsGlutenMilk

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Romania
Barcode
4088700153673

Prices reported by shoppers

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Frequently asked questions

How many calories are in Brioche loaf?

Brioche loaf contains 249 kcal per 100 g.

How much sugar is in Brioche loaf?

Brioche loaf has 13.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Brioche loaf healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Brioche loaf vegan?

Based on its ingredient list, it is not vegan.

What allergens does Brioche loaf contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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