Breakfast Sausage
Breakfast Sausage by Smithfield provides 338 kcal per 100 g, with 1.5 g of sugars and 18.5 g of protein. That is 51% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meats category and comes in a 2 COOKED PATTIES pack. Contains: pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 cooked patties (65 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 338 kcal | 220 kcal | 205 +65% | |
| Total fat | 27.7 g | 18 g | 23% | 12.9 +115% |
| Saturated fat | 10.8 g | 7 g | 35% | 4.8 +124% |
| Carbohydrates | 4.6 g | 3 g | 1% | 3.6 +28% |
| Total sugars | 1.5 g | 1 g | 1 +51% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.1 −100% |
| Protein | 18.5 g | 12 g | 24% | 18.4 |
| Salt | 2.3 g | 1.5 g | 1.5 +53% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3357 Meats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Smoke Flavoring). Less Than 2% Of Salt, Natural Flavorings, Dextrose, Water, Corn Syrup Solids, Vinegar, Potassium Lactate, Bha, Propyl Gallate, Citric Acid.
- Allergens
- Pork
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 2 COOKED PATTIES
- Serving size
- 2 cooked patties (65 g)
- Sold in
- United States, world
- Barcode
- 0070800277490
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Breakfast Sausage?
Breakfast Sausage contains 338 kcal per 100 g and about 220 kcal per serving (2 cooked patties (65 g)).
How much sugar is in Breakfast Sausage?
Breakfast Sausage has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Breakfast Sausage healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Breakfast Sausage vegan?
Based on its ingredient list, it is not vegan.
What allergens does Breakfast Sausage contain?
According to the label data it contains: Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1
a NOVA 1
a NOVA 1
a NOVA 1 More meats
View all →
c NOVA 4
e NOVA 3
e NOVA 4
d NOVA 4
c NOVA 4
c NOVA 4 More from Smithfield
View all →
e NOVA 3
d NOVA 4
e NOVA 4
NOVA 3
NOVA 4
e NOVA 3