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Break & Bake Style Cookie Dough Cookies
Break & Bake Style Cookie Dough Cookies by Safeway Kitchens provides 474 kcal per 100 g, with 36.8 g of sugars and 5.3 g of protein. That is 99% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Cookie (19 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 474 kcal | 90 kcal | 376 +26% | |
| Total fat | 21.1 g | 4 g | 5% | 17.3 +22% |
| Saturated fat | 10.5 g | 2 g | 10% | 9 +17% |
| Carbohydrates | 63.2 g | 12 g | 4% | 52.5 +20% |
| Total sugars | 36.8 g | 7 g | 18.5 +99% | |
| Added sugarsUSDA | 36.8 g | 7 g | 14% | 8.9 +315% |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 5.3 g | 1 g | 2% | 6.8 −23% |
| Salt | 1.1 g | 0.2 g | 1.2 −10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched bleached flour (wheat flour, niacin, iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, chocolate chips (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin, artificial flavor), vegetable oil (palm, soybean and/or cottonseed oils), water. contains 2% or less of each of the following: molasses, corn syrup solids, salt, eggs, baking soda, skim milk, natural and artificial flavors.
- Allergens
- EggsGlutenMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Cookie (19 g)
- Sold in
- United States
- Barcode
- 0021130116874
Prices reported by shoppers
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Frequently asked questions
How many calories are in Break & Bake Style Cookie Dough Cookies?
Break & Bake Style Cookie Dough Cookies contains 474 kcal per 100 g and about 90 kcal per serving (1 Cookie (19 g)).
How much sugar is in Break & Bake Style Cookie Dough Cookies?
Break & Bake Style Cookie Dough Cookies has 36.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Break & Bake Style Cookie Dough Cookies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Break & Bake Style Cookie Dough Cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Break & Bake Style Cookie Dough Cookies contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 11, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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