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Blat inflat amb mel bio
Blat inflat amb mel bio by Bio Per Tots provides 381 kcal per 100 g, with 7.8 g of sugars and 7.8 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Breakfast cereals category and comes in a 200g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 381 kcal | 390 |
| Total fat | 1.1 g | 9 −88% |
| Saturated fat | 0.2 g | 2.2 −91% |
| Carbohydrates | 82.9 g | 66.3 +25% |
| Total sugars | 7.8 g | 18.2 −57% |
| Added sugars | 49 g | 13 +278% |
| Dietary fiber | 4.2 g | 8 −48% |
| Protein | 7.8 g | 10.2 −24% |
| Salt | 0 g | 0.7 −98% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4910 Breakfast cereals products on Foodmetria.
Compared with other breakfast cereals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Blé gonflé (51%) *, sucre, miel (10%). *
Product details
- Quantity
- 200g
- Labels & certifications
- OrganicEU OrganicES-ECO-019-CT
- Sold in
- France
- Barcode
- 8411058004957
Prices reported by shoppers
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Frequently asked questions
How many calories are in Blat inflat amb mel bio?
Blat inflat amb mel bio contains 381 kcal per 100 g.
How much sugar is in Blat inflat amb mel bio?
Blat inflat amb mel bio has 7.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Blat inflat amb mel bio healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Blat inflat amb mel bio vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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