Black angus bacon & cheddar cheese beef patties, black angus bacon & cheddar cheese

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 5.3 ONZ (151 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1566 Frozen meats products on Foodmetria.

Nutrition claims check

Claims its numbers support

High protein

20% of calories from protein (EU: at least 20% of calories from protein)

Sugar-free

0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other frozen meats

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Black angus beef, pasteurized process cheddar cheese blend (cheese [milk, cheese culture, salt, enzymes], water, modified food starch, canola oil, skim milk, sodium phosphate, corn syrup solids, stabilizer [modified potato starch, carrageenan, potassium chloride], salt, natural flavor, lactic acid, sodium citrate, extracts of annatto and paprika [vegetable coloring], sorbic acid [preservative], powdered cellulose [anti-caking], potassium sorbate and/or natamycin [preservatives]), bacon (cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite, coated with a mixture of ground black pepper and sugar), seasoning (potassium chloride, maltodextrin, natural flavors), onion powder, natural flavor.

Allergens

Milk

Additives 11

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

5.3 ONZ (151 g)

Sold in

United States

Barcode

0041498154158

Prices reported by shoppers