Biscuits soufflés ail & basilic

by Le fourgon 70 g in Crackers Barcode 3760377560091
Poor nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Biscuits soufflés ail & basilic by Le fourgon provides 415 kcal per 100 g, with 1.2 g of sugars and 10 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Crackers category and comes in a 70 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
3 g · Moderate
Sugars
1.2 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 415 kcal 437 −5%
Total fat 16 g 21.5 −26%
Saturated fat 3 g 5.4 −45%
Carbohydrates 57 g 61.2 −7%
Total sugars 1.2 g 7.4 −84%
Added sugars 0 g 4.3 −100%
Dietary fiber 2.9 g 6.1 −52%
Protein 10 g 13 −23%
Salt 1.5 g 1.6 −5%

Category average across 392 Crackers products on Foodmetria.

Compared with other crackers

Calories lower 23%
Sugars lower 25%
Salt lower 43%
Saturated fat higher 49%
Protein top 55%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de BLE 76.8%, huile d'olive 12%, basilic 3%, levure de bière 2.6%, huile de palme 2.3%, sel 1.5%, poudre de malt 1.5% (contient BLE, GLUTEN), ail 0.3%.

Contains palm oilVeganVegetarian
Allergens
Gluten
May contain traces
EggsGlutenMilkPeanutsSesame seedsSoybeansAtelier fabriquant des produits contenant fruits à coque

Product details

Quantity
70 g
Sold in
France
Barcode
3760377560091

Prices reported by shoppers

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Frequently asked questions

How many calories are in Biscuits soufflés ail & basilic?

Biscuits soufflés ail & basilic contains 415 kcal per 100 g.

How much sugar is in Biscuits soufflés ail & basilic?

Biscuits soufflés ail & basilic has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Biscuits soufflés ail & basilic healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Biscuits soufflés ail & basilic vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Biscuits soufflés ail & basilic contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, milk, peanuts, sesame seeds, soybeans, atelier fabriquant des produits contenant fruits à coque. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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