Biscuit sandwiches
Biscuit sandwiches provides 257 kcal per 100 g, with 3.5 g of sugars and 10.6 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 sandwich (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 257 kcal | 290 kcal | 178 +44% | |
| Total fat | 10.6 g | 12 g | 15% | 7.9 +35% |
| Saturated fat | 2.2 g | 2.5 g | 13% | 2.8 −20% |
| Carbohydrates | 28.3 g | 32 g | 12% | 17.8 +59% |
| Total sugars | 3.5 g | 4 g | 3.1 +15% | |
| Dietary fiber | 0.9 g | 1 g | 4% | 2 −55% |
| Protein | 10.6 g | 12 g | 24% | 8.7 +21% |
| Salt | 1.3 g | 1.5 g | 1.2 +14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5053 Meals products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 17% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 3.5 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Buttermilk biscuit (enriched bleached flour [wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid]. water, palm oil, buttermilk, dextrose, baking powder [baking soda, monocalcium phosphate,sodium aluminum phosphate, sodium aluminium phosphate], contains 2% or less of each 0f the following: salt, wheat gluten, guar gum, potassium sorbate [for freshness]),chicken breast patty (chicken breast with rib meat, water, sodium phosphate, alt, breaded with: whe3at flour, salt, spices, wheat flour,salt, spices, sweet dairy whey, soybean oil, dextrose, dehydrated garlic. leavening [sodium acid pyrophosphate, sodium bicarbonate].
- Allergens
- GlutenMilkSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 sandwich (113 g)
- Sold in
- United States
- Barcode
- 0688267150906
Prices reported by shoppers
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Frequently asked questions
How many calories are in Biscuit sandwiches?
Biscuit sandwiches contains 257 kcal per 100 g and about 290 kcal per serving (1 sandwich (113 g)).
How much sugar is in Biscuit sandwiches?
Biscuit sandwiches has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Biscuit sandwiches healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Biscuit sandwiches vegan?
Based on its ingredient list, it is not vegan.
What allergens does Biscuit sandwiches contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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