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Bevanda di Riso al Cacao
Bevanda di Riso al Cacao by Probios provides 70 kcal per 100 ml, with 8 g of sugars and 1 g of protein. That is 236% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based creams for cooking category and comes in a 1 l pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 70 kcal | 180 −61% |
| Total fat | 2 g | 16.9 −88% |
| Saturated fat | 0.7 g | 12.5 −94% |
| Carbohydrates | 11 g | 4.8 +130% |
| Total sugars | 8 g | 2.4 +236% |
| Added sugars | 1.7 g | 0.8 +113% |
| Dietary fiber | 0.9 g | 1.2 −23% |
| Protein | 1 g | 1.6 −37% |
| Salt | 0.1 g | 0.1 −28% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 324 Plant-based creams for cooking products on Foodmetria.
Compared with other plant-based creams for cooking
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
eau, *riz 14%, cacao 2,8%, *huile de tournesol, *sucre de canne, *beurre de cacao 0,6%, sel marin, stabilisant: gomme de guar et carraghénanes. *biologique.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 l
- Labels & certifications
- No glutenOrganicEU Organic
- Sold in
- France, Italy
- Barcode
- 8018699010899
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bevanda di Riso al Cacao?
Bevanda di Riso al Cacao contains 70 kcal per 100 ml.
How much sugar is in Bevanda di Riso al Cacao?
Bevanda di Riso al Cacao has 8 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.
Is Bevanda di Riso al Cacao healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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