Nutrition report ready
Betty Crocker Roasted Garlic Potatoes Family Size
Nutri-Score E NOVA 4
View detailsBetty Crocker Roasted Garlic Potatoes Family Size
Betty Crocker Roasted Garlic Potatoes Family Size provides 375 kcal per 100 g, with 4.2 g of sugars and 8.3 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetables based foods category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/3 cup as pkgd (24 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 375 kcal | 90 kcal | 94 +299% | |
| Total fat | 8.3 g | 2 g | 3% | 3.5 +135% |
| Saturated fat | 0 g | 0 g | 0% | 0.7 −100% |
| Carbohydrates | 70.8 g | 17 g | 6% | 11.2 +531% |
| Total sugars | 4.2 g | 1 g | 3.7 +14% | |
| Dietary fiber | 4.2 g | 1 g | 4% | 3 +40% |
| Protein | 8.3 g | 2 g | 4% | 3.3 +151% |
| Salt | 4.3 g | 1 g | 1.3 +235% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 795 Vegetables based foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from February 2020. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sugar
- 4.2 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Source of fiber
- 4.2 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other vegetables based foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Potatoes*, vegetable oil (canola, soybean and/or sunflower oil), maltodextrin, salt, sugar, roasted garlic*, garlic*, mono and diglycerides, natural flavor, spice, parsley*, silicon dioxide (anticaking agent), yeast extract, color (annatto and turmeric extract). freshness preserved by sodium acid pyrophosphate, sodium bisulfite and citric acid. *dried
- Allergens
- Soybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/3 cup as pkgd (24 g)
- Sold in
- United States
- Barcode
- 0016000461390
Prices reported by shoppers
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Frequently asked questions
How many calories are in Betty Crocker Roasted Garlic Potatoes Family Size?
Betty Crocker Roasted Garlic Potatoes Family Size contains 375 kcal per 100 g and about 90 kcal per serving (1/3 cup as pkgd (24 g)).
How much sugar is in Betty Crocker Roasted Garlic Potatoes Family Size?
Betty Crocker Roasted Garlic Potatoes Family Size has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Betty Crocker Roasted Garlic Potatoes Family Size healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Betty Crocker Roasted Garlic Potatoes Family Size contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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