Belgian Triple Chocolate Chunk Cookies

by Marks & Spencer 170 g in Gluten-free biscuits Barcode 00939133
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Belgian Triple Chocolate Chunk Cookies by Marks & Spencer provides 481 kcal per 100 g, with 35.3 g of sugars and 4.7 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free biscuits category and comes in a 170 g pack. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
20.3 g · High
Saturated fat
12.8 g · High
Sugars
35.3 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 21g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 481 kcal 101 kcal 461
Total fat 20.3 g 4.3 g 6% 20.5
Saturated fat 12.8 g 2.7 g 14% 8.2 +56%
Carbohydrates 68.8 g 14.4 g 5% 62.6 +10%
Total sugars 35.3 g 7.4 g 23.2 +52%
Added sugars 33.4 g 7 g 14% 17.4 +91%
Dietary fiber 2.2 g 0.5 g 2% 4.2 −47%
Protein 4.7 g 1 g 2% 5.5 −15%
Salt 0.6 g 0.1 g 0.6 +13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 272 Gluten-free biscuits products on Foodmetria.

Compared with other gluten-free biscuits

Calories higher 32%
Sugars higher 12%
Salt higher 35%
Saturated fat higher 21%
Protein top 58%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, Butter (Milk) (15%), Rice Flour, Belgian Dark Chocolate Chunks (14%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Vanilla Flavouring), Belgian Milk Chocolate Chunks (8%) (Sugar, Died Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithin, Vanilla Flavouring), Belgian White Chocolate Chunks (7%) (Sugar, Dried Whole Milk, Cocoa Butter, Emulsifier: Soya Lecithin, Vanilla Flavouring), Tapioca Starch, Corn Starch, Maize Flour, Fat Reduced Cocoa Powder, Golden Syrup, Raising Agent: Sodium Bicarbonate; E450, Salt, Stabiliser: Xanthan Gum.

Palm oil freeNot vegan
Allergens
MilkSoybeans
May contain traces
NutsPeanuts

Additives 6

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
170 g
Serving size
21g
Labels & certifications
No gluten
Sold in
France, United Kingdom
Barcode
00939133

Prices reported by shoppers

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Frequently asked questions

How many calories are in Belgian Triple Chocolate Chunk Cookies?

Belgian Triple Chocolate Chunk Cookies contains 481 kcal per 100 g and about 101 kcal per serving (21g).

How much sugar is in Belgian Triple Chocolate Chunk Cookies?

Belgian Triple Chocolate Chunk Cookies has 35.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Belgian Triple Chocolate Chunk Cookies healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Belgian Triple Chocolate Chunk Cookies vegan?

Based on its ingredient list, it is not vegan.

What allergens does Belgian Triple Chocolate Chunk Cookies contain?

According to the label data it contains: Milk, Soybeans. It may also contain traces of nuts, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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