Beef base, beef
Beef base, beef provides 250 kcal per 100 g, with 0 g of sugars and 16.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tsp (6 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 15 kcal | 136 +83% | |
| Total fat | 16.7 g | 1 g | 1% | 5 +233% |
| Saturated fat | 0 g | 0 g | 0% | 2.1 −100% |
| Carbohydrates | 16.7 g | 1 g | 0% | 17.2 |
| Total sugars | 0 g | 0 g | 3.6 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 16.7 g | 1 g | 2% | 5.7 +195% |
| Salt | 37.1 g | 2.2 g | 2.4 +1418% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5503 Soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Roasted beef and beef juices, salt, hydrolyzed corn protein, sugar, beef stock, hydrolyzed yeast protein, yeast extract, onion powder, maltodextrin, caramel color (contains sulfites), dextrose, flavoring (contains canola oil), disodium inosinate, disodium guanylate, lactic acid, calcium lactate, grill flavor (contains sunflower oil).
- Allergens
- Sulphur dioxide and sulphites
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 tsp (6 g)
- Sold in
- United States
- Barcode
- 0041512157097
Prices reported by shoppers
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Frequently asked questions
How many calories are in Beef base, beef?
Beef base, beef contains 250 kcal per 100 g and about 15 kcal per serving (1 tsp (6 g)).
How much sugar is in Beef base, beef?
Beef base, beef has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Beef base, beef healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Beef base, beef vegan?
Based on its ingredient list, it is not vegan.
What allergens does Beef base, beef contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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