Bbq Pork Rib
Bbq Pork Rib by Mom's provides 250 kcal per 100 g, with 8.7 g of sugars and 11.4 g of protein. That is 372% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared meats category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 6 1/2 onz (184 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 460 kcal | 250 | |
| Total fat | 10.9 g | 20 g | 26% | 17.1 −37% |
| Saturated fat | 3.8 g | 7 g | 35% | 6.9 −45% |
| Carbohydrates | 25.5 g | 47 g | 17% | 3.4 +642% |
| Total sugars | 8.7 g | 16 g | 1.8 +372% | |
| Dietary fiber | 1.6 g | 2.9 g | 10% | 0.2 +728% |
| Protein | 11.4 g | 21 g | 42% | 21.5 −47% |
| Salt | 1.5 g | 2.8 g | 2.7 −43% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6262 Prepared meats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other prepared meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork rib patty: pork, water, textured soy protein concentrate, contains less than 2% of the following: tomato powder, sugar, salt, sodium phosphate, vinegar powder (maltodextrin, modified food starch, vinegar solids), hydrolyzed soy protein, spices, onion powder, garlic powder, wheat flour, nonfat dry milk, natural hickory smoke flavor. bun: enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, fully refined soybean oil, contains 2% or less: wheat gluten, monoglycerides, salt, natural & artificial flavors, whey, defatted soy flour, maltodextrin, butter powder, dextrose, sugar, modified food starch, propylene glycol, sodium caseinate, guar gum, calcium propionate (preservative), sodium stearoyl lactylate, corn flour, calcium sulfate, turmeric, annatto oil (color) and enzymes. bbq sauce: water, tomato paste, sugar, vinegar, brown sugar, modified food starch, less than 2% of molasses, dehydrated onion and garlic, xanthan gum, salt, smoke flavor, caramel color, spice, soybean oil, and sodium benzoate (to protect flavor).
- Allergens
- GlutenMilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 6 1/2 onz (184 g)
- Sold in
- United States
- Barcode
- 0097488320331
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bbq Pork Rib?
Bbq Pork Rib contains 250 kcal per 100 g and about 460 kcal per serving (6 1/2 onz (184 g)).
How much sugar is in Bbq Pork Rib?
Bbq Pork Rib has 8.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Bbq Pork Rib healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bbq Pork Rib vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bbq Pork Rib contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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