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Bauernsalami & Lendenbraten
Bauernsalami & Lendenbraten by Loidl is listed in the Cured sausages category. It is classified as NOVA 4 (ultra-processed food). It comes in a 180g pack. Contains: mustard.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 9.4 g | 1.9 +402% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 791 Cured sausages products on Foodmetria.
Ingredients
Bauernsalami: Schweinefleisch, Speisesalz, Gewürze (enthält _Senfsaat_), Dextrose, Glukosesirup, Aroma, Antioxidationsmittel: Ascorbinsäure, Natriumascorbat, Extrakt aus Rosmarin; Säuerungsmittel: Citronensäure, Konservierungsstoff: Natriumnitrit. Lendbraten: Schweinefleisch, Speisesalz, Gewürz (enthält Senfsaat), Gewürzextrakte, Dextrose, Zucker, Antioxidationsmittel: Natriumascorbat, Konservierungsstoff: Natriumnitrit.
- Allergens
- Mustard
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 180g
- Sold in
- Austria
- Barcode
- 4099200043999
Prices reported by shoppers
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Frequently asked questions
Is Bauernsalami & Lendenbraten healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bauernsalami & Lendenbraten vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bauernsalami & Lendenbraten contain?
According to the label data it contains: Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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