Nutrition report ready
Bassetts, preston steves ice cream, guatemalan ripple
Nutri-Score E NOVA 4
View detailsBassetts, preston steves ice cream, guatemalan ripple
Bassetts, preston steves ice cream, guatemalan ripple by Bassetts provides 286 kcal per 100 g, with 24.7 g of sugars and 5.2 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (77 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 286 kcal | 220 kcal | 214 +34% | |
| Total fat | 15.6 g | 12 g | 15% | 10 +56% |
| Saturated fat | 10.4 g | 8 g | 40% | 6.2 +68% |
| Carbohydrates | 32.5 g | 25 g | 9% | 28.4 +14% |
| Total sugars | 24.7 g | 19 g | 21.6 +14% | |
| Dietary fiber | 1.3 g | 1 g | 4% | 1 +36% |
| Protein | 5.2 g | 4 g | 8% | 3.4 +53% |
| Salt | 0.3 g | 0.2 g | 0.2 +28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10949 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sodium
- 112 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream, milk, sugar, mocha fudge ripple (corn syrup, water, sugar, high fructose corn syrup, cocoa, partially hydrogenated soybean oil, dried coffee, modified corn starch, chocolate liquor, mono and diglycerides, salt, soy lecithin, natural flavor, vanilla), corn syrup, chocolate coffee cups (sugar, coconut oil, partially hydrogenated soybean oil, milk, cocoa processed with alkali, nonfat milk, chocolate processed with alkali, coffee, cocoa, soy lecithin, natural flavors, salt, vanillin), nonfat milk, natural guatemalan coffee flavor, guar gum, xanthan gum, carrageenan, soy lecithin.
- Allergens
- MilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (77 g)
- Sold in
- United States
- Barcode
- 0076824106334
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bassetts, preston steves ice cream, guatemalan ripple?
Bassetts, preston steves ice cream, guatemalan ripple contains 286 kcal per 100 g and about 220 kcal per serving (1/2 cup (77 g)).
How much sugar is in Bassetts, preston steves ice cream, guatemalan ripple?
Bassetts, preston steves ice cream, guatemalan ripple has 24.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Bassetts, preston steves ice cream, guatemalan ripple healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bassetts, preston steves ice cream, guatemalan ripple vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bassetts, preston steves ice cream, guatemalan ripple contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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