Barbecue smoked & fully cooked seasoned and sauced pork baby back ribs
Barbecue smoked & fully cooked seasoned and sauced pork baby back ribs provides 229 kcal per 100 g, with 10.7 g of sugars and 10.7 g of protein. That is 249% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals category. Contains: mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 ONZ (140 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 229 kcal | 321 kcal | 178 +29% | |
| Total fat | 15 g | 21 g | 27% | 7.9 +90% |
| Saturated fat | 5 g | 7 g | 35% | 2.8 +80% |
| Carbohydrates | 12.9 g | 18 g | 7% | 17.8 −28% |
| Total sugars | 10.7 g | 15 g | 3.1 +249% | |
| Added sugarsUSDA | 9.3 g | 13 g | 26% | 1.2 +675% |
| Dietary fiber | 0 g | 0 g | 0% | 2 −100% |
| Protein | 10.7 g | 15 g | 30% | 8.7 +22% |
| Salt | 1.5 g | 2.1 g | 1.2 +26% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5053 Meals products on Foodmetria.
Added sugars from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 19% of calories from protein (EU: at least 12% of calories from protein)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork back ribs, water, sodium phosphates, salt. coated with: sauce (water, sugar, tomato paste, distilled vinegar, molasses, salt, modified food starch, contains 2% or less: natural hickory smoke flavor, sodium benzoate and potassium sorbate (preservatives), caramel color, ground chili pepper, onion powder, garlic powder, yeast extract, spices) and seasoning rub (spices, salt, garlic powder, paprika [color], sugar, chili pepper, onion powder, brown sugar, mustard).
- Allergens
- Mustard
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5 ONZ (140 g)
- Sold in
- United States
- Barcode
- 0021130125906
Prices reported by shoppers
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Frequently asked questions
How many calories are in Barbecue smoked & fully cooked seasoned and sauced pork baby back ribs?
Barbecue smoked & fully cooked seasoned and sauced pork baby back ribs contains 229 kcal per 100 g and about 321 kcal per serving (5 ONZ (140 g)).
How much sugar is in Barbecue smoked & fully cooked seasoned and sauced pork baby back ribs?
Barbecue smoked & fully cooked seasoned and sauced pork baby back ribs has 10.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Barbecue smoked & fully cooked seasoned and sauced pork baby back ribs healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Barbecue smoked & fully cooked seasoned and sauced pork baby back ribs contain?
According to the label data it contains: Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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