Banderillas de anchoa y boquerón

by Hacendado 140g in Banderillas Barcode 8480000221612

Banderillas de anchoa, boquerón, aceitunas, cebollita y pimiento en aceite de girasol

Bad nutritional quality
Ultra-processed food

Banderillas de anchoa y boquerón by Hacendado provides 161 kcal per 100 g, with 0 g of sugars and 8.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Banderillas category and comes in a 140g pack. Contains: fish, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
12.7 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
0 g · Low
Salt
4.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 161 kcal 61 +165%
Total fat 12.7 g 4.6 +175%
Saturated fat 1.9 g 0.9 +123%
Carbohydrates 3 g 2 +53%
Total sugars 0 g 0.5 −100%
Added sugars 0 g 0
Protein 8.8 g 2.4 +268%
Salt 4.7 g 2.9 +63%

Category average across 46 Banderillas products on Foodmetria.

Compared with other banderillas

Calories higher 11%
Sugars lower 1%
Salt higher 11%
Saturated fat higher 13%
Protein top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Aceite de girasol 43%, filetes de boquerón al vinagre 12% (_boquerón_, vinagre, sal), cebollita en vinagre 11% (cebollita, agua, acidulante (ácido acético), sal, conservador (_metabisulfito_ sódico)), aceitunas rellenas de _anchoa_ 10% (aceitunas verdes, agua, pasta de _anchoa_ (_anchoa_, estabilizante (alginato sódico)), sal, potenciador del sabor (glutamato monosódico), acidulantes (ácido cítrico, ácido láctico), antioxidante (ácido ascórbico), conservador (sorbato potásico)), filetes de _anchoa_ 9% (_anchoa_, sal), aceitunas rellenas de pimiento 9% (aceitunas verdes, agua, sal, pasta de pimiento (pimiento, agua, estabilizante (alginato sódico, cloruro cálcico), espesante (goma guar), conservador (sorbato potásico), acidulante (ácido cítrico)), pimiento 6% (pimiento rojo, agua, sal, acidulante (ácido acético), conservador (_metabisulfito_ sódico)).

Palm oil freeNot veganNot vegetarian
Allergens
FishSulphur dioxide and sulphites

Additives 10

High overexposure risk
High overexposure risk
E260 - Acetic acid
Preservative
E412 - Guar gum
Emulsifier
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
140g
Sold in
Spain
Barcode
8480000221612

Prices reported by shoppers

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Frequently asked questions

How many calories are in Banderillas de anchoa y boquerón?

Banderillas de anchoa y boquerón contains 161 kcal per 100 g.

How much sugar is in Banderillas de anchoa y boquerón?

Banderillas de anchoa y boquerón has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Banderillas de anchoa y boquerón healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Banderillas de anchoa y boquerón vegan?

Based on its ingredient list, it is not vegan.

What allergens does Banderillas de anchoa y boquerón contain?

According to the label data it contains: Fish, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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