Nutrition report ready

Baklava

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D NOVA 4

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Baklava

in Pastries Barcode 5200125512531
Poor nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Baklava provides 363 kcal per 100 g, with 38.4 g of sugars and 5.2 g of protein. That is 49% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: gluten, nuts.

Nutrient levels per 100 g

Fat
5.9 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
38.4 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 363 kcal 388 −6%
Total fat 5.9 g 17.8 −67%
Saturated fat 2.4 g 7.5 −68%
Carbohydrates 72 g 51 +41%
Total sugars 38.4 g 25.8 +49%
Added sugars 23.3 g 19.4 +20%
Protein 5.2 g 5.7 −8%
Salt 0.2 g 0.6 −70%

Category average across 4263 Pastries products on Foodmetria.

Compared with other pastries

Calories lower 35%
Sugars higher 12%
Salt lower 19%
Saturated fat lower 15%
Protein top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour, glucose, sugar, hydrogenated vegetable oils, almond (7%), salt, cinnamon clove, acidifier: citric acid, bulking agent: sodium bicarbonate, diphosphates, starch, preservative potassium sorbate, color: beta - carotene.

May contain palm oil
Allergens
GlutenNuts

Additives 5

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
5200125512531

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baklava?

Baklava contains 363 kcal per 100 g.

How much sugar is in Baklava?

Baklava has 38.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Baklava healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Baklava contain?

According to the label data it contains: Gluten, Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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