Bakery fresh, pie, peach
Bakery fresh, pie, peach by Bakery Fresh provides 288 kcal per 100 g, with 17.6 g of sugars and 2.4 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.2 of pie (125 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 288 kcal | 360 kcal | 389 −26% | |
| Total fat | 12.8 g | 16 g | 21% | 18.1 −29% |
| Saturated fat | 6.4 g | 8 g | 40% | 7.4 −13% |
| Carbohydrates | 40 g | 50 g | 18% | 51.9 −23% |
| Total sugars | 17.6 g | 22 g | 31.8 −45% | |
| Dietary fiber | 0.8 g | 1 g | 4% | 1.8 −56% |
| Protein | 2.4 g | 3 g | 6% | 4.7 −49% |
| Salt | 0.7 g | 0.9 g | 0.7 +7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Peaches, water, unbleached wheat flour, high fructose corn syrup, vegetable oils (palm, soybean and hydrogenated soybean), sugar, food starch-modified, modified tapioca starch, contains less than 2% of each of the following: arabic gum, citric acid, dextrose, egg yolks, locust bean gum, natural and artificial flavors, pectin, potassium sorbate (preservative), salt, soy lecithin, tapioca dextrin, whole eggs.
- Allergens
- EggsGlutenSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.2 of pie (125 g)
- Sold in
- United States
- Barcode
- 0077317082227
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bakery fresh, pie, peach?
Bakery fresh, pie, peach contains 288 kcal per 100 g and about 360 kcal per serving (0.2 of pie (125 g)).
How much sugar is in Bakery fresh, pie, peach?
Bakery fresh, pie, peach has 17.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Bakery fresh, pie, peach healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bakery fresh, pie, peach vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bakery fresh, pie, peach contain?
According to the label data it contains: Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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