Bakery fresh goodness, pudding cake, triple berry

by Bakery Fresh Goodness in Cakes Barcode 0011110184139
Bad nutritional quality
Ultra-processed food

Bakery fresh goodness, pudding cake, triple berry by Bakery Fresh Goodness provides 390 kcal per 100 g, with 32.5 g of sugars and 3.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
19.5 g · High
Saturated fat
3.3 g · Moderate
Sugars
32.5 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.143 cake (77 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 390 kcal 300 kcal 389
Total fat 19.5 g 15 g 19% 18.1 +7%
Saturated fat 3.3 g 2.5 g 13% 7.4 −56%
Carbohydrates 50.7 g 39 g 14% 51.9
Total sugars 32.5 g 25 g 31.8
Dietary fiber 1.3 g 1 g 4% 1.8 −28%
Protein 3.9 g 3 g 6% 4.7 −18%
Salt 0.8 g 0.6 g 0.7 +14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other cakes

Calories lower 47%
Sugars higher 46%
Salt higher 37%
Saturated fat lower 16%
Protein top 58%
Fiber top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, soybean oil, water, blueberries, red raspberries, blackberries. contains 2% or less of: modified corn starch, whey, distilled monoglycerides, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate), vital wheat gluten, salt, sodium stearoyl lactylate, calcium acetate, guar gum, xanthan gum, natural and artificial flavor, soy flour. icing: sugar, water, maltodextrin, partially hydrogenated soybean and cottonseed oils, corn syrup, palm oil. contains 2% or less of: corn starch, natural and artificial flavors, caramel color, agar, salt, titanium dioxide, sorbitail monostearate, mono - & diglycerides.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 14

Moderate overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.143 cake (77 g)
Sold in
United States
Barcode
0011110184139

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bakery fresh goodness, pudding cake, triple berry?

Bakery fresh goodness, pudding cake, triple berry contains 390 kcal per 100 g and about 300 kcal per serving (0.143 cake (77 g)).

How much sugar is in Bakery fresh goodness, pudding cake, triple berry?

Bakery fresh goodness, pudding cake, triple berry has 32.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Bakery fresh goodness, pudding cake, triple berry healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bakery fresh goodness, pudding cake, triple berry vegan?

Based on its ingredient list, it is not vegan.

What allergens does Bakery fresh goodness, pudding cake, triple berry contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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