Baked snack crackers
Baked snack crackers provides 465 kcal per 100 g, with 0 g of sugars and 11.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crackers (Appetizers) category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bag (43 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 465 kcal | 200 kcal | 449 | |
| Total fat | 16.3 g | 7 g | 9% | 18.1 −10% |
| Saturated fat | 2.3 g | 1 g | 5% | 4.9 −53% |
| Carbohydrates | 67.4 g | 29 g | 11% | 59.9 +13% |
| Total sugars | 0 g | 0 g | 4.8 −100% | |
| Added sugarsUSDA | 0 g | 0 g | 0% | 2.3 −100% |
| Dietary fiber | 2.3 g | 1 g | 4% | 4.7 −51% |
| Protein | 11.6 g | 5 g | 10% | 10.2 +14% |
| Salt | 1.6 g | 0.7 g | 1.9 −17% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5207 Crackers (Appetizers) products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Sugar-free
- 0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other crackers (appetizers)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), soybean oil, cheddar cheese (pasteurized milk, cultures, salt, enzymes), salt, yeast extract, natural color (annatto and paprika extract), sugar, citric acid, baking soda (for leavening), natural flavor, paprika, turmeric, whey, garlic powder, onion powder, spices.
- Allergens
- GlutenMilkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bag (43 g)
- Sold in
- United States
- Barcode
- 0072320115108
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baked snack crackers?
Baked snack crackers contains 465 kcal per 100 g and about 200 kcal per serving (1 bag (43 g)).
How much sugar is in Baked snack crackers?
Baked snack crackers has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Baked snack crackers healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baked snack crackers vegan?
Based on its ingredient list, it is not vegan.
What allergens does Baked snack crackers contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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