Baked Potato Soup
Baked Potato Soup by Ahold provides 110 kcal per 100 g, with 1.2 g of sugars and 2.5 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, gluten, milk, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (245 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 110 kcal | 270 kcal | 136 −19% | |
| Total fat | 7.4 g | 18 g | 23% | 5 +47% |
| Saturated fat | 4.1 g | 10 g | 50% | 2.1 +97% |
| Carbohydrates | 8.6 g | 21 g | 8% | 17.2 −50% |
| Total sugars | 1.2 g | 3 g | 3.6 −66% | |
| Dietary fiber | 0.8 g | 2 g | 7% | 2.4 −67% |
| Protein | 2.5 g | 6 g | 12% | 5.7 −57% |
| Salt | 1 g | 2.3 g | 2.4 −61% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5496 Soups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, potatoes, light cream, onions, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), bacon (pork, water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), contains 2% or less of: butter (cream salt), celery, wheat flour, modified food starch, chicken base (chicken meat and juices, salt, hydrolyzed soy and corn protein, sugar, flavoring, potato flour, autolyzed yeast extract, carrot powder, turmeric), tomato paste, salt, chives, garlic, hot pepper sauce (vinegar, red pepper, salt), spice, nisin preparation.
- Allergens
- CeleryGlutenMilkPork
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (245 g)
- Sold in
- United States
- Barcode
- 0688267154966
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baked Potato Soup?
Baked Potato Soup contains 110 kcal per 100 g and about 270 kcal per serving (1 cup (245 g)).
How much sugar is in Baked Potato Soup?
Baked Potato Soup has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Baked Potato Soup healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baked Potato Soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Baked Potato Soup contain?
According to the label data it contains: Celery, Gluten, Milk, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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