Baked Cheddar & Sour Cream Flavored Potato Crisps

by Ruffles in Potato crisps Barcode 0028400275132
Good nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Baked Cheddar & Sour Cream Flavored Potato Crisps by Ruffles provides 110 kcal per 100 g, with 2 g of sugars and 2 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato crisps category. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
4 g · Moderate
Saturated fat
1 g · Low
Sugars
2 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 110 kcal 110 kcal 511 −78%
Total fat 4 g 4 g 5% 29.9 −87%
Saturated fat 1 g 1 g 5% 4.3 −77%
Carbohydrates 17 g 17 g 6% 53.2 −68%
Total sugars 2 g 2 g 2.3 −14%
Added sugars 3.6 g 3.6 g 7% 1 +242%
Dietary fiber 1 g 1 g 4% 4.2 −76%
Protein 2 g 2 g 4% 6.3 −68%
Salt 0.4 g 0.4 g 1.5 −74%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5037 Potato crisps products on Foodmetria.

Compared with other potato crisps

Calories lower 1%
Sugars higher 44%
Salt lower 5%
Saturated fat lower 3%
Protein top 98%
Fiber top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

dried potatoes, corn starch, corn oil, sugar, maltodextrin (made from corn), salt, soy lecithin, déxtrose, whey, whey protein concentrate, onion powder, cheddar cheese (milk, cheese cultures, salt, enzymes), monosodium glutamate, blue cheese (milk, cheese cultures, sált, enzymes), citric acid, artificial color (yellow 6 lake, yellow 5 lake, yellow 5, yellow 6), skim milk, natural and artificial flavors, garlic powder, lactic acid, disodium inosinate, and disodium guanylate. contains milk and soy ingredients. frito-lay, inc. plano, tx 75024-4099 2021 frito-laynorth america, inc

Palm oil freeNot vegan
Allergens
MilkSoybeans

Additives 9

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 serving (100 g)
Sold in
United States
Barcode
0028400275132

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baked Cheddar & Sour Cream Flavored Potato Crisps?

Baked Cheddar & Sour Cream Flavored Potato Crisps contains 110 kcal per 100 g and about 110 kcal per serving (1 serving (100 g)).

How much sugar is in Baked Cheddar & Sour Cream Flavored Potato Crisps?

Baked Cheddar & Sour Cream Flavored Potato Crisps has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Baked Cheddar & Sour Cream Flavored Potato Crisps healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Baked Cheddar & Sour Cream Flavored Potato Crisps vegan?

Based on its ingredient list, it is not vegan.

What allergens does Baked Cheddar & Sour Cream Flavored Potato Crisps contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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