Assorted fine chocolates, assorted
Assorted fine chocolates, assorted provides 438 kcal per 100 g, with 56.3 g of sugars and 3.1 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: eggs, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 pieces (32 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 438 kcal | 140 kcal | 510 −14% | |
| Total fat | 18.8 g | 6 g | 8% | 31.5 −41% |
| Saturated fat | 12.5 g | 4 g | 20% | 19.4 −35% |
| Carbohydrates | 68.8 g | 22 g | 8% | 56.5 +22% |
| Total sugars | 56.3 g | 18 g | 46.4 +21% | |
| Dietary fiber | 3.1 g | 1 g | 4% | 4.5 −31% |
| Protein | 3.1 g | 1 g | 2% | 6.5 −52% |
| Salt | 0.4 g | 0.1 g | 0.3 +32% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7377 Chocolate candies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of fiber
- 3.1 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Consist of chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, sugar, corn syrup, invert sugar, dairy cream, condensed milk, almonds, coconut with sodium metabisulfite (to promote color retention), palm kernel oil, brown sugar, whole milk, nonfat milk solids, cherries {cherries, corn syrup, water, sugar, citric acid, sodium benzoate and potassium sorbate (preservatives), sulfur dioxide (to promote color retention), fd&c red #40}, molasses, walnuts, salt, cocoa powder, sorbitol, egg albumen, white chocolate {sugar, cocoa butter, whole milk, soy lecithin (an emulsifier), artificial flavor, salt}, raisins, natural and artificial flavors, apricots with sulfur dioxide (to promote color retention), orange peel, honey, strawberries, raspberries, pecans, butter, soy lecithin (an emulsifier), spice, maple sugar, invertase (an enzyme), tapioca flour, fd&c colors (red #40, yellow #5 & #6, blue #1), sodium benzoate and potassium sorbate (preservatives), tocopherols (a natural antioxidant), and carmine color.
- Allergens
- EggsMilkNutsSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Regulatory status of its additives
How the US, individual states and the EU treat additives found in this product's ingredient list.
United States
Red 40 (E129) and Blue 1 (E133) are among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.
California
The California School Food Safety Act (AB 2316) bars Red 40 (E129) and Blue 1 (E133) from food served or sold in public schools from December 31, 2027.
West Virginia
West Virginia HB 2354 has barred Red 40 (E129) and Blue 1 (E133) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.
European Union
In the EU, food containing Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."
What these additives are and what the research says: Red 40, Blue 1.
Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.
Product details
- Serving size
- 2 pieces (32 g)
- Sold in
- United States
- Barcode
- 0077260081544
Prices reported by shoppers
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Frequently asked questions
How many calories are in Assorted fine chocolates, assorted?
Assorted fine chocolates, assorted contains 438 kcal per 100 g and about 140 kcal per serving (2 pieces (32 g)).
How much sugar is in Assorted fine chocolates, assorted?
Assorted fine chocolates, assorted has 56.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Assorted fine chocolates, assorted healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Assorted fine chocolates, assorted vegan?
Based on its ingredient list, it is not vegan.
What allergens does Assorted fine chocolates, assorted contain?
According to the label data it contains: Eggs, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Does Assorted fine chocolates, assorted contain additives restricted in the US or the EU?
Its ingredient list includes Red 40 (E129) and Blue 1 (E133). FDA is asking manufacturers to stop using them by the end of 2027 (voluntarily); California bars them from public schools from December 31, 2027; West Virginia bars them from school meals; the EU requires a warning label on food with Red 40 (E129). Recipes change — check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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