All Butter Pound Cake

by Bakery Fresh Goodness 76 g in Cakes Barcode 0011110928078
Bad nutritional quality
Ultra-processed food

All Butter Pound Cake by Bakery Fresh Goodness provides 481 kcal per 100 g, with 41.6 g of sugars and 8.7 g of protein. That is 31% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 76 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
17.3 g · Moderate
Saturated fat
10.4 g · High
Sugars
41.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 76g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 481 kcal 366 kcal 389 +24%
Total fat 17.3 g 13.1 g 17% 18.1 −5%
Saturated fat 10.4 g 7.9 g 40% 7.4 +41%
Carbohydrates 72.7 g 55.3 g 20% 51.9 +40%
Total sugars 41.6 g 31.6 g 31.8 +31%
Dietary fiber 1.7 g 1.3 g 5% 1.8 −5%
Protein 8.7 g 6.6 g 13% 4.7 +83%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Compared with other cakes

Calories higher 7%
Sugars higher 19%
Salt lower 1%
Saturated fat higher 21%
Protein top 5%
Fiber top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, BUTTER (CREAM, SALT). CONTAINS 2% OR LESS OF: CORN SYRUP SOLIDS, NONFAT MILK, CORN STARCH, MODIFIED TAPIOCA STARCH, MONO - AND DIGLYCERIDES, SALT, VITAL WHEAT GLUTEN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE MONOHYDRATE), PROPYLENE GLYCOL MONO - AND DIESTERS OF FATTY ACIDS, SOYBEAN OIL, SORBIC ACID AND BHT AND CITRIC ACID (PRESERVATIVES), XANTHAN GUM, TETRASODIUM PYROPHOSPHATE, CALCIUM ACETATE, ARTIFICIAL FLAVOR, GUAR GUM, CELLULOSE GUM, SOY FLOUR.

May contain palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 12

E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
76 g
Serving size
76g
Sold in
United States
Barcode
0011110928078

Prices reported by shoppers

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Frequently asked questions

How many calories are in All Butter Pound Cake?

All Butter Pound Cake contains 481 kcal per 100 g and about 366 kcal per serving (76g).

How much sugar is in All Butter Pound Cake?

All Butter Pound Cake has 41.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is All Butter Pound Cake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is All Butter Pound Cake vegan?

Based on its ingredient list, it is not vegan.

What allergens does All Butter Pound Cake contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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