Ahold, glazed donuts
Ahold, glazed donuts by Ahold provides 386 kcal per 100 g, with 17.5 g of sugars and 5.3 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 onz (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 386 kcal | 220 kcal | 389 | |
| Total fat | 21.1 g | 12 g | 15% | 18.2 +16% |
| Saturated fat | 8.8 g | 5 g | 25% | 7.4 +19% |
| Carbohydrates | 43.9 g | 25 g | 9% | 51.9 −16% |
| Total sugars | 17.5 g | 10 g | 31.8 −45% | |
| Dietary fiber | 1.8 g | 1 g | 4% | 1.8 |
| Protein | 5.3 g | 3 g | 6% | 4.7 +11% |
| Salt | 1.2 g | 0.7 g | 0.7 +87% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, sugar, soybean oil, contains 2% or less of: cornstarch, dough conditioner (leavening (sodium bicarbonate, sodium acid pyrophosphate), soy flour, whey, salt, soy protein concentrate, guar gum, sodium stearoyl lactylate, soy lecithin, ascorbic acid, colored with tumeric and annatto, unbleached enriched flour, enzymes, calcium propionate (preservative), yeast, calcium carbonate, calcium sulfate, vegetable gum (agar, locust bean gum), dextrose, sodium phosphate, mono - and diglycerides with antioxidants (tocopherols, citric acid), palm oil with lecithin, palm oil with citric acid added as a preservative, maltodextrin, rice starch, natural flavor, cinnamon egg.
- Allergens
- GlutenMilkSoybeans
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 onz (57 g)
- Sold in
- United States
- Barcode
- 0688267488313
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ahold, glazed donuts?
Ahold, glazed donuts contains 386 kcal per 100 g and about 220 kcal per serving (2 onz (57 g)).
How much sugar is in Ahold, glazed donuts?
Ahold, glazed donuts has 17.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ahold, glazed donuts healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ahold, glazed donuts vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ahold, glazed donuts contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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