Agnolotti ricotta épinards

by L'Italie des Pâtes 250 g in Agnolotti Barcode 8005658018010

Pâtes fraîches aux oeufs, à la farine de blé tendre et à la semoule de blé dur, farcies à la ricotta et aux épinards

Average nutritional quality
Ultra-processed food

Agnolotti ricotta épinards by L'Italie des Pâtes provides 224 kcal per 100 g, with 1 g of sugars and 11 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Agnolotti category and comes in a 250 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
6.8 g · Moderate
Saturated fat
3.7 g · Moderate
Sugars
1 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 224 kcal 280 kcal 246 −9%
Total fat 6.8 g 8.5 g 11% 7.3 −7%
Saturated fat 3.7 g 4.6 g 23% 3.1 +21%
Carbohydrates 29 g 36.3 g 13% 32 −9%
Total sugars 1 g 1.2 g 1.7 −43%
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 2.3 g 2.9 g 10% 2.2 +7%
Protein 11 g 13.8 g 28% 12.1 −9%
Salt 0.9 g 1.1 g 1.4 −35%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 51 Agnolotti products on Foodmetria.

Compared with other agnolotti

Calories lower 16%
Sugars lower 24%
Salt lower 26%
Saturated fat higher 25%
Protein top 78%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

RICOTTA 31 % (LACTOSÉRUM, LAIT, sel), farine de BLÉ tendre 20 %, semoule de BLÉ dur 19 %, OEUF 13 %, épinards 6 %, eau, FROMAGE râpé (LAIT, sel, présure, conservateur : lysozyme d'OEUF), chapelure (farine de BLÉ, levure, sel), sel, GRANA PADANO DOP (LAIT, sel, présure, conservateur : lysozyme d'OEUF), BEURRE, épices, conservateur : acide sorbique, farine de riz.

Palm oil freeNot veganMaybe vegetarian
Allergens
EggsGlutenMilk
May contain traces
CeleryCrustaceansFishMolluscsNutsSoybeans

Additives 2

E1105 - Lysozyme
Preservative
E200 - Sorbic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Serving size
125 g
Labels & certifications
Green Dot
Sold in
France
Barcode
8005658018010

Prices reported by shoppers

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Frequently asked questions

How many calories are in Agnolotti ricotta épinards?

Agnolotti ricotta épinards contains 224 kcal per 100 g and about 280 kcal per serving (125 g).

How much sugar is in Agnolotti ricotta épinards?

Agnolotti ricotta épinards has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Agnolotti ricotta épinards healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Agnolotti ricotta épinards vegan?

Based on its ingredient list, it is not vegan.

What allergens does Agnolotti ricotta épinards contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, crustaceans, fish, molluscs, nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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