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Funghetti raviolis aux cèpes à la farine de sarrasin
Pâtes fraîches aux oeufs, à la farine de blé tendre, à la semoule de blé dur et à la farine de sarrasin, farcies aux cèpes
Funghetti raviolis aux cèpes à la farine de sarrasin by L'Italie des Pâtes provides 251 kcal per 100 g, with 1 g of sugars and 11 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ravioli with vegetables category and comes in a 250 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 125 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 251 kcal | 314 kcal | 198 +27% | |
| Total fat | 6.4 g | 8 g | 10% | 6.2 |
| Saturated fat | 3.5 g | 4.4 g | 22% | 2.2 +60% |
| Carbohydrates | 36 g | 45 g | 16% | 27.9 +29% |
| Total sugars | 1 g | 1.3 g | 3.2 −68% | |
| Added sugars | 0 g | 0 g | 0% | 0.3 −100% |
| Dietary fiber | 2.2 g | 2.7 g | 10% | 2.7 −20% |
| Protein | 11 g | 13.8 g | 28% | 6.5 +68% |
| Salt | 1.6 g | 2 g | 1 +62% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 158 Ravioli with vegetables products on Foodmetria.
Compared with other ravioli with vegetables
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ricotta 32% (LACTOSÉRUM, LAIT, sel), semoule de BLÉ dur 22%, farine de BLÉ tendre 16%, ŒUFS (poules élevées au sol) 12%, cèpes 5%, chapelure (farine de BLÉ, levure, sel), farine de sarrasin 2%, eau, fromage râpé (LAIT, sel, présure, conservateur : lysozyme d’œuf), cèpes séchées 0.7%, sel, Grana Padano AOP (LAIT, sel, présure, conservateur: lysozyme d’œuf), huile d'olive vierge extra, noix muscade, ail, farine de riz.
- Allergens
- EggsGlutenMilk
- May contain traces
- CeleryCrustaceansMolluscsNutsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Serving size
- 125 g
- Labels & certifications
- NutriscoreNutriscore Grade C
- Sold in
- France
- Barcode
- 8024257270063
Prices reported by shoppers
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Frequently asked questions
How many calories are in Funghetti raviolis aux cèpes à la farine de sarrasin?
Funghetti raviolis aux cèpes à la farine de sarrasin contains 251 kcal per 100 g and about 314 kcal per serving (125 g).
How much sugar is in Funghetti raviolis aux cèpes à la farine de sarrasin?
Funghetti raviolis aux cèpes à la farine de sarrasin has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Funghetti raviolis aux cèpes à la farine de sarrasin healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Funghetti raviolis aux cèpes à la farine de sarrasin vegan?
Based on its ingredient list, it is not vegan.
What allergens does Funghetti raviolis aux cèpes à la farine de sarrasin contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, crustaceans, molluscs, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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